Duke 613-G2V_LP Convection Oven Gas Double-deck
Delivery to:
- Efficient convection cooking with two decks
- Porcelain interior for easy cleaning
- Adjustable stainless steel feet for stability
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The Duke 613-G2V_LP Convection Oven Gas Double-deck is a highly efficient and versatile cooking solution designed for professional kitchens. Featuring a gas-powered double-deck configuration, this convection oven boasts a standard depth and is supported by 8-inch stainless steel legs with adjustable stainless steel feet for optimal stability. The construction includes 65/35 stainless steel dependent doors with a window, allowing chefs to monitor cooking progress easily. Each deck is equipped with six racks and offers thirteen rack positions, providing ample flexibility for various cooking needs. The interior is lined with porcelain for durability and easy cleaning, ensuring long-lasting performance. A mechanical snap-action thermostat allows precise temperature control, ranging from 200°F to 500°F, while the 60-minute dial timer with an integrated buzzer ensures perfect timing for every dish. The two-speed fan enhances cooking efficiency by promoting even heat distribution throughout the oven cavity. Certified by NSF, CSA Star, and CSA Flame, the Duke 613-G2V_LP Convection Oven meets rigorous standards for safety and performance. This robust and reliable oven is ideal for commercial kitchens, catering to segments such as restaurants, bakeries, and food service establishments seeking quality and consistency in their cooking processes.
Product Description
The Duke 613-G2V_LP Convection Oven Gas Double-deck is a highly efficient and versatile cooking solution designed for professional kitchens. Featuring a gas-powered double-deck configuration, this convection oven boasts a standard depth and is supported by 8-inch stainless steel legs with adjustable stainless steel feet for optimal stability. The construction includes 65/35 stainless steel dependent doors with a window, allowing chefs to monitor cooking progress easily. Each deck is equipped with six racks and offers thirteen rack positions, providing ample flexibility for various cooking needs. The interior is lined with porcelain for durability and easy cleaning, ensuring long-lasting performance. A mechanical snap-action thermostat allows precise temperature control, ranging from 200°F to 500°F, while the 60-minute dial timer with an integrated buzzer ensures perfect timing for every dish. The two-speed fan enhances cooking efficiency by promoting even heat distribution throughout the oven cavity. Certified by NSF, CSA Star, and CSA Flame, the Duke 613-G2V_LP Convection Oven meets rigorous standards for safety and performance. This robust and reliable oven is ideal for commercial kitchens, catering to segments such as restaurants, bakeries, and food service establishments seeking quality and consistency in their cooking processes.
Product information
Manufacturer | Duke Manufacturing |
---|---|
Model Number | 613-G2V_LP |
Manufacturer Part # | 613-G2V_LP |
Base | Legs |
Exterior Finish | Stainless Steel Front & Sides |
Type | Standard |
Control Type | Thermostatic Controls |
Deck Qty | 2 Decks |
Interior Finish | Porcelain Interior |
Size | Full/standard Size |
Height | 70.5" |
Width | 38" |
Depth | 39.5" |
Weight | 1080 lbs |
NSF Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.