Duke 613-G3XX/PFB-2_NAT Convection Oven Gas/electric Single-deck With Proofer Base
Delivery to:
- Versatile gas/electric for flexible installation
- Full-size oven with 38"W x 43-1/2"D dimensions
- Stainless steel 65/35 doors with viewing window
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The Duke 613-G3XX/PFB-2_NAT Convection Oven Gas/electric Single-deck With Proofer Base is a versatile appliance designed to meet the diverse needs of commercial kitchens. This oven offers a spacious full-size interior with dependent stainless steel doors that feature a 65/35 design and include a single window for easy monitoring. It includes six racks and thirteen rack positions, providing ample flexibility for various cooking requirements. The porcelain interior and solid state digital time and temperature controls, ranging from 200°-500°F, ensure consistent and precise cooking outcomes. A 12-hour countdown timer and a cook-and-hold feature further enhance its functionality. The oven is equipped with a two-speed fan and pulse fan capability, catering to different cooking methods. The proofer base complements the oven with a spring-loaded left-hinge glass door and a generous 16-pan capacity. It includes solid state temperature control, an electric dial timer, and a water reservoir, all constructed within a robust stainless steel frame. Mobility is facilitated by casters, while the unit's 46,000 BTU output underscores its powerful performance. Certified by NSF, CSA Star, CSA Flame, and cETLus, this model is a reliable choice for professionals seeking efficiency and durability in their kitchen equipment.
Product Description
The Duke 613-G3XX/PFB-2_NAT Convection Oven Gas/electric Single-deck With Proofer Base is a versatile appliance designed to meet the diverse needs of commercial kitchens. This oven offers a spacious full-size interior with dependent stainless steel doors that feature a 65/35 design and include a single window for easy monitoring. It includes six racks and thirteen rack positions, providing ample flexibility for various cooking requirements. The porcelain interior and solid state digital time and temperature controls, ranging from 200°-500°F, ensure consistent and precise cooking outcomes. A 12-hour countdown timer and a cook-and-hold feature further enhance its functionality. The oven is equipped with a two-speed fan and pulse fan capability, catering to different cooking methods. The proofer base complements the oven with a spring-loaded left-hinge glass door and a generous 16-pan capacity. It includes solid state temperature control, an electric dial timer, and a water reservoir, all constructed within a robust stainless steel frame. Mobility is facilitated by casters, while the unit's 46,000 BTU output underscores its powerful performance. Certified by NSF, CSA Star, CSA Flame, and cETLus, this model is a reliable choice for professionals seeking efficiency and durability in their kitchen equipment.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | 613-G3XX/PFB-2_NAT |
| Manufacturer Part # | 613-G3XX/PFB-2_NAT |
| Oven Type | Standard |
| Interior Finish | Porcelain Interior |
| Deck Qty | 1 Deck |
| Height | 72.5" |
| Width | 38" |
| Depth | 43.5" |
| Weight | 715 lbs |
| NSF Approved | Yes |
| cETLus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
