Duke 613Q-E2V_208/60/1 Convection Oven Electric Double-deck
Delivery to:
- Electric double-deck convection oven for high-volume cooking
- Independent 50/50 stainless steel doors with windows
- Includes 6 racks and 13 rack positions per deck
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Duke 613Q-E2V_208/60/1 Convection Oven Electric Double-deck is a versatile and robust kitchen appliance designed for high-performance cooking in professional environments. This electric convection oven features a double-deck configuration, allowing for enhanced cooking capacity and efficiency. It is equipped with an 8-inch stainless steel leg structure and adjustable feet for stability and flexibility in installation. Each deck is outfitted with 50/50 stainless steel independent doors and comes with two windows, facilitating easy monitoring of the cooking process. The oven includes six racks with 13 adjustable rack positions per deck, providing ample space for a variety of cooking needs. Featuring a porcelain interior, it ensures durability and ease of cleaning. The mechanical snap action thermostat provides precise temperature control, ranging from 200°F to 500°F, while the 60-minute dial timer with a buzzer ensures accurate cooking times. Additionally, the oven is equipped with a two-speed fan, enhancing heat distribution for consistent cooking results. This convection oven is NSF and cETLus certified, verifying its compliance with industry standards for safety and performance. The Duke 613Q-E2V_208/60/1 is an ideal solution for diverse culinary applications in restaurants, catering services, and institutional kitchens.
Product Description
The Duke 613Q-E2V_208/60/1 Convection Oven Electric Double-deck is a versatile and robust kitchen appliance designed for high-performance cooking in professional environments. This electric convection oven features a double-deck configuration, allowing for enhanced cooking capacity and efficiency. It is equipped with an 8-inch stainless steel leg structure and adjustable feet for stability and flexibility in installation. Each deck is outfitted with 50/50 stainless steel independent doors and comes with two windows, facilitating easy monitoring of the cooking process. The oven includes six racks with 13 adjustable rack positions per deck, providing ample space for a variety of cooking needs. Featuring a porcelain interior, it ensures durability and ease of cleaning. The mechanical snap action thermostat provides precise temperature control, ranging from 200°F to 500°F, while the 60-minute dial timer with a buzzer ensures accurate cooking times. Additionally, the oven is equipped with a two-speed fan, enhancing heat distribution for consistent cooking results. This convection oven is NSF and cETLus certified, verifying its compliance with industry standards for safety and performance. The Duke 613Q-E2V_208/60/1 is an ideal solution for diverse culinary applications in restaurants, catering services, and institutional kitchens.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | 613Q-E2V_208/60/1 |
| Manufacturer Part # | 613Q-E2V_208/60/1 |
| Size | Full/standard Size |
| Deck Qty | 2 Decks |
| kW (per deck) | 11.0 - 15.99 KW |
| Interior Finish | Porcelain Interior |
| Control Type | Thermostatic Controls |
| Base | Legs |
| Exterior Finish | Stainless Steel Front & Sides |
| Height | 70.5" |
| Width | 38" |
| Depth | 39.5" |
| Weight | 1020 lbs |
| NSF Approved | Yes |
| cETLus Approved | Yes |
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
