Duke 613Q-G2XX_LP Convection Oven Gas Double-deck
Delivery to:
- Efficient gas-powered convection cooking
- Double-deck for increased capacity
- Standard depth with 8" stainless steel legs
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Duke 613Q-G2XX_LP Convection Oven Gas Double-deck is a versatile and efficient solution for commercial kitchens, designed to handle high-volume cooking demands. It features a double-deck configuration, providing ample cooking space with six racks and thirteen rack positions per deck, making it ideal for various food service operations. The oven's standard depth accommodates diverse culinary requirements, while the 50-50 stainless steel independent doors with windows allow for ease of access and monitoring. Constructed with 8-inch stainless steel legs and adjustable stainless steel feet, it ensures stability and adaptability to different kitchen environments. The interior is lined with porcelain for enhanced durability and ease of cleaning. Operating with a solid-state control system, the oven offers a temperature range from 200°F to 500°F, supported by a 12-hour digital timer for precise cooking control. The cook and hold feature, along with the pulse fan and two-speed fan, optimize baking and roasting results. Certified by NSF, CSA Star, and CSA Flame, this convection oven meets rigorous safety and performance standards, making it a reliable choice for professional chefs and bakers aiming to achieve consistent cooking outcomes.
Product Description
The Duke 613Q-G2XX_LP Convection Oven Gas Double-deck is a versatile and efficient solution for commercial kitchens, designed to handle high-volume cooking demands. It features a double-deck configuration, providing ample cooking space with six racks and thirteen rack positions per deck, making it ideal for various food service operations. The oven's standard depth accommodates diverse culinary requirements, while the 50-50 stainless steel independent doors with windows allow for ease of access and monitoring. Constructed with 8-inch stainless steel legs and adjustable stainless steel feet, it ensures stability and adaptability to different kitchen environments. The interior is lined with porcelain for enhanced durability and ease of cleaning. Operating with a solid-state control system, the oven offers a temperature range from 200°F to 500°F, supported by a 12-hour digital timer for precise cooking control. The cook and hold feature, along with the pulse fan and two-speed fan, optimize baking and roasting results. Certified by NSF, CSA Star, and CSA Flame, this convection oven meets rigorous safety and performance standards, making it a reliable choice for professional chefs and bakers aiming to achieve consistent cooking outcomes.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | 613Q-G2XX_LP |
| Manufacturer Part # | 613Q-G2XX_LP |
| Base | Legs |
| Exterior Finish | Stainless Steel Front & Sides |
| Control Type | Solid State Controls |
| Size | Full/standard Size |
| Interior Finish | Porcelain Interior |
| Deck Qty | 2 Decks |
| Type | Standard |
| Height | 70.5" |
| Width | 38" |
| Depth | 39.5" |
| Weight | 1080 lbs |
| NSF Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
