Duke 656-460-5S-D Double-deck Serving Shelf With Acrylic Protector Panels Stainless Steel

Duke Manufacturing  |  MFG #: 656-460-5S-D  |  Item #: 536622
$2,114.56 $4,464.00

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  • Double-deck design allows for efficient serving
  • Features acrylic protector panels for hygiene
  • Constructed with durable stainless steel
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The Duke 656-460-5S-D Double-deck Serving Shelf with Acrylic Protector Panels Stainless Steel offers a robust and functional solution tailored for the food service industry. This double-deck shelf, measuring 72-3/8 inches in length, is specifically designed to accommodate five pan units, making it a practical choice for busy kitchen environments. Made from high-quality stainless steel, the serving shelf ensures durability and longevity, catering to the demanding needs of commercial kitchens. The inclusion of acrylic protector panels provides an added layer of hygiene and protection, crucial in maintaining cleanliness during food service. While not approved by the National Sanitation Foundation, the Duke 656-460-5S-D stands out for its capacity and sturdy construction materials, appealing to markets that prioritize structural integrity and space efficiency. This product is ideally suited for establishments that require reliable and spacious serving solutions without compromising on durability and cleanliness. Its comprehensive design addresses the specific needs of restaurants, catering businesses, and institutional kitchens that consistently deliver high-volume service, ensuring efficiency and organization in food presentation and service areas.

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Product Description

The Duke 656-460-5S-D Double-deck Serving Shelf with Acrylic Protector Panels Stainless Steel offers a robust and functional solution tailored for the food service industry. This double-deck shelf, measuring 72-3/8 inches in length, is specifically designed to accommodate five pan units, making it a practical choice for busy kitchen environments. Made from high-quality stainless steel, the serving shelf ensures durability and longevity, catering to the demanding needs of commercial kitchens. The inclusion of acrylic protector panels provides an added layer of hygiene and protection, crucial in maintaining cleanliness during food service. While not approved by the National Sanitation Foundation, the Duke 656-460-5S-D stands out for its capacity and sturdy construction materials, appealing to markets that prioritize structural integrity and space efficiency. This product is ideally suited for establishments that require reliable and spacious serving solutions without compromising on durability and cleanliness. Its comprehensive design addresses the specific needs of restaurants, catering businesses, and institutional kitchens that consistently deliver high-volume service, ensuring efficiency and organization in food presentation and service areas.


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Duke Manufacturing

Duke 656-460-5S-D Double-deck Serving Shelf With Acrylic Protector Panels Stainless Steel

$2,114.56 $4,464.00

The Duke 656-460-5S-D Double-deck Serving Shelf with Acrylic Protector Panels Stainless Steel offers a robust and functional solution tailored for the food service industry. This double-deck shelf, measuring 72-3/8 inches in length, is specifically designed to accommodate five pan units, making it a practical choice for busy kitchen environments. Made from high-quality stainless steel, the serving shelf ensures durability and longevity, catering to the demanding needs of commercial kitchens. The inclusion of acrylic protector panels provides an added layer of hygiene and protection, crucial in maintaining cleanliness during food service. While not approved by the National Sanitation Foundation, the Duke 656-460-5S-D stands out for its capacity and sturdy construction materials, appealing to markets that prioritize structural integrity and space efficiency. This product is ideally suited for establishments that require reliable and spacious serving solutions without compromising on durability and cleanliness. Its comprehensive design addresses the specific needs of restaurants, catering businesses, and institutional kitchens that consistently deliver high-volume service, ensuring efficiency and organization in food presentation and service areas.