Duke ADI-1E-SW_120/60/1 Hot Food Drop-In Unit Electric With (1) 12" X 20" Hot Food Well

Duke Manufacturing  |  MFG #: ADI-1E-SW_120/60/1  |  Item #: 176177
$1,363.39 $3,238.00

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  • Electric hot food drop-in unit for efficient food heating
  • Includes (1) 12" x 20" hot food well
  • Stainless steel top & interior liner for durability
  • View More Details
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The Duke ADI-1E-SW_120/60/1 Hot Food Drop-In Unit Electric With (1) 12" X 20" Hot Food Well is a specialized culinary equipment designed for efficient food warming and presentation within professional food service environments. This unit features a single 12" x 20" hot food well, making it suitable for maintaining optimal food temperatures. With dimensions of 18-1/4" in length and 12-3/4" in height, it integrates seamlessly into a variety of kitchen setups. The unit boasts a stainless steel top and interior liner, ensuring durability and maintaining hygiene standards. Its exterior is constructed from steel, providing robustness and resilience in demanding kitchen conditions. Equipped with a remote control panel, the Duke ADI-1E-SW_120/60/1 allows for convenient temperature adjustments and monitoring from a distance. The sealed wells are complemented by integrated drains, facilitating easy cleaning and maintenance. Certified by cULus and UL EPH, this unit adheres to stringent safety and sanitation standards. The Duke ADI-1E-SW_120/60/1 is designed to meet the needs of various market segments within the food industry, including restaurants, catering services, and institutional kitchens, by offering reliable and efficient heating solutions for a wide range of hot food products.

More Details

Product Description

The Duke ADI-1E-SW_120/60/1 Hot Food Drop-In Unit Electric With (1) 12" X 20" Hot Food Well is a specialized culinary equipment designed for efficient food warming and presentation within professional food service environments. This unit features a single 12" x 20" hot food well, making it suitable for maintaining optimal food temperatures. With dimensions of 18-1/4" in length and 12-3/4" in height, it integrates seamlessly into a variety of kitchen setups. The unit boasts a stainless steel top and interior liner, ensuring durability and maintaining hygiene standards. Its exterior is constructed from steel, providing robustness and resilience in demanding kitchen conditions. Equipped with a remote control panel, the Duke ADI-1E-SW_120/60/1 allows for convenient temperature adjustments and monitoring from a distance. The sealed wells are complemented by integrated drains, facilitating easy cleaning and maintenance. Certified by cULus and UL EPH, this unit adheres to stringent safety and sanitation standards. The Duke ADI-1E-SW_120/60/1 is designed to meet the needs of various market segments within the food industry, including restaurants, catering services, and institutional kitchens, by offering reliable and efficient heating solutions for a wide range of hot food products.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications


From the manufacturer

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Customer reviews

Duke ADI-1E-SW_120/60/1 Hot Food Drop-In Unit Electric With (1) 12" X 20" Hot Food Well
Duke Manufacturing

Duke ADI-1E-SW_120/60/1 Hot Food Drop-In Unit Electric With (1) 12" X 20" Hot Food Well

$1,363.39 $3,238.00

The Duke ADI-1E-SW_120/60/1 Hot Food Drop-In Unit Electric With (1) 12" X 20" Hot Food Well is a specialized culinary equipment designed for efficient food warming and presentation within professional food service environments. This unit features a single 12" x 20" hot food well, making it suitable for maintaining optimal food temperatures. With dimensions of 18-1/4" in length and 12-3/4" in height, it integrates seamlessly into a variety of kitchen setups. The unit boasts a stainless steel top and interior liner, ensuring durability and maintaining hygiene standards. Its exterior is constructed from steel, providing robustness and resilience in demanding kitchen conditions. Equipped with a remote control panel, the Duke ADI-1E-SW_120/60/1 allows for convenient temperature adjustments and monitoring from a distance. The sealed wells are complemented by integrated drains, facilitating easy cleaning and maintenance. Certified by cULus and UL EPH, this unit adheres to stringent safety and sanitation standards. The Duke ADI-1E-SW_120/60/1 is designed to meet the needs of various market segments within the food industry, including restaurants, catering services, and institutional kitchens, by offering reliable and efficient heating solutions for a wide range of hot food products.