Duke Manufacturing  |  MFG #: ADI-1ESL-SW_120/60/1  | Item #: 176180

Duke ADI-1ESL-SW_120/60/1 Slimline Hot Food Drop-In Unit Electric With (1) 12" X 20" Hot Food Well

$1,301.91 $3,092.00

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  • Quick and efficient heating for hot meals
  • Compact 24-1/4"L x 12-3/4"H design saves space
  • Durable stainless steel top & interior liner
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The Duke ADI-1ESL-SW_120/60/1 Slimline Hot Food Drop-In Unit Electric With (1) 12" X 20" Hot Food Well stands out in commercial kitchen environments for its efficient design and robust construction. This electric unit measures 24-1/4" in length and 12-3/4" in height, making it a compact yet powerful solution for maintaining hot food at optimal serving temperatures. Central to its design is the stainless steel top and interior liner, which ensure durability and ease of cleaning, critical in high-demand settings. The steel exterior housing provides additional strength and reliability. One of the unique features of the ADI-1ESL-SW is its single 12" x 20" hot food well, perfectly sealed with drains, facilitating efficient and mess-free operation. Users benefit from the remote control panel, allowing precise adjustments from a distance, enhancing usability in busy kitchen environments. This unit is cULus and UL EPH Classified, assuring compliance with stringent safety and sanitation standards. Ideal for catering services, restaurants, and buffet lines, the Duke ADI-1ESL-SW_120/60/1 offers a practical and reliable solution for maintaining food quality, contributing significantly to operational efficiency and customer satisfaction across various food service industries.

More Details

Product Description

The Duke ADI-1ESL-SW_120/60/1 Slimline Hot Food Drop-In Unit Electric With (1) 12" X 20" Hot Food Well stands out in commercial kitchen environments for its efficient design and robust construction. This electric unit measures 24-1/4" in length and 12-3/4" in height, making it a compact yet powerful solution for maintaining hot food at optimal serving temperatures. Central to its design is the stainless steel top and interior liner, which ensure durability and ease of cleaning, critical in high-demand settings. The steel exterior housing provides additional strength and reliability. One of the unique features of the ADI-1ESL-SW is its single 12" x 20" hot food well, perfectly sealed with drains, facilitating efficient and mess-free operation. Users benefit from the remote control panel, allowing precise adjustments from a distance, enhancing usability in busy kitchen environments. This unit is cULus and UL EPH Classified, assuring compliance with stringent safety and sanitation standards. Ideal for catering services, restaurants, and buffet lines, the Duke ADI-1ESL-SW_120/60/1 offers a practical and reliable solution for maintaining food quality, contributing significantly to operational efficiency and customer satisfaction across various food service industries.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number ADI-1ESL-SW_120/60/1
Manufacturer Part # ADI-1ESL-SW_120/60/1
Construction Stainless Steel Top, Corrosion Resistant Steel Exterior
Wet or Dry operation Wet
Controls Infinite Controls
Style Individual Pans
Insulated or Non-Insulated Insulated
Height 12.75"
Width 24.25"
Depth 17.25"
Weight 80 lbs
cULus Approved Yes
UL EPH Classified Approved Yes

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Duke ADI-1ESL-SW_120/60/1 Slimline Hot Food Drop-In Unit Electric With (1) 12" X 20" Hot Food Well
Duke Manufacturing

Duke ADI-1ESL-SW_120/60/1 Slimline Hot Food Drop-In Unit Electric With (1) 12" X 20" Hot Food Well

$1,301.91 $3,092.00

The Duke ADI-1ESL-SW_120/60/1 Slimline Hot Food Drop-In Unit Electric With (1) 12" X 20" Hot Food Well stands out in commercial kitchen environments for its efficient design and robust construction. This electric unit measures 24-1/4" in length and 12-3/4" in height, making it a compact yet powerful solution for maintaining hot food at optimal serving temperatures. Central to its design is the stainless steel top and interior liner, which ensure durability and ease of cleaning, critical in high-demand settings. The steel exterior housing provides additional strength and reliability. One of the unique features of the ADI-1ESL-SW is its single 12" x 20" hot food well, perfectly sealed with drains, facilitating efficient and mess-free operation. Users benefit from the remote control panel, allowing precise adjustments from a distance, enhancing usability in busy kitchen environments. This unit is cULus and UL EPH Classified, assuring compliance with stringent safety and sanitation standards. Ideal for catering services, restaurants, and buffet lines, the Duke ADI-1ESL-SW_120/60/1 offers a practical and reliable solution for maintaining food quality, contributing significantly to operational efficiency and customer satisfaction across various food service industries.

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