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Duke ADI-1ESL-SW_208/60/1 Slimline Hot Food Drop-In Unit Electric With (1) 12" X 20" Hot Food Well

Duke Manufacturing  |  MFG #: ADI-1ESL-SW_208/60/1  |  Item #: 176179
$1,413.08 $3,356.00

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  • Efficient 12" x 20" hot food well for optimal heating
  • Durable stainless steel top & interior liner
  • Remote control panel for convenient adjustments
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Description

Specifications

Reviews

Certifications

The Duke ADI-1ESL-SW_208/60/1 Slimline Hot Food Drop-In Unit Electric With 1 12" X 20" Hot Food Well is a versatile addition to commercial kitchens, offering efficient heating solutions for various culinary environments. This compact unit, with dimensions of 24-1/4" in length and 12-3/4" in height, is designed for countertop integration, making it an ideal fit for space-conscious establishments. Featuring a stainless steel top and interior liner, the unit promises durability and easy maintenance, while the steel exterior housing ensures robust protection and longevity. The unit's single 12" x 20" hot food well allows for consistent and reliable heating, making it suitable for restaurants, catering services, and buffet settings that require precise temperature control for various dishes. The inclusion of a remote control panel offers convenient operation and temperature adjustments, enhancing user experience. Sealed wells with drains provide a clean and efficient way to manage food remnants and liquids, ensuring hygiene standards are met with ease. The Duke ADI-1ESL-SW_208/60/1 is certified by cULus and UL EPH Classified, indicating adherence to stringent safety and sanitation guidelines, making it a trusted choice for food service professionals seeking quality and reliability in their kitchen equipment.

More Details

Product Description

The Duke ADI-1ESL-SW_208/60/1 Slimline Hot Food Drop-In Unit Electric With 1 12" X 20" Hot Food Well is a versatile addition to commercial kitchens, offering efficient heating solutions for various culinary environments. This compact unit, with dimensions of 24-1/4" in length and 12-3/4" in height, is designed for countertop integration, making it an ideal fit for space-conscious establishments. Featuring a stainless steel top and interior liner, the unit promises durability and easy maintenance, while the steel exterior housing ensures robust protection and longevity. The unit's single 12" x 20" hot food well allows for consistent and reliable heating, making it suitable for restaurants, catering services, and buffet settings that require precise temperature control for various dishes. The inclusion of a remote control panel offers convenient operation and temperature adjustments, enhancing user experience. Sealed wells with drains provide a clean and efficient way to manage food remnants and liquids, ensuring hygiene standards are met with ease. The Duke ADI-1ESL-SW_208/60/1 is certified by cULus and UL EPH Classified, indicating adherence to stringent safety and sanitation guidelines, making it a trusted choice for food service professionals seeking quality and reliability in their kitchen equipment.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

From the manufacturer

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Customer reviews

Duke ADI-1ESL-SW_208/60/1 Slimline Hot Food Drop-In Unit Electric With (1) 12" X 20" Hot Food Well
Duke Manufacturing

Duke ADI-1ESL-SW_208/60/1 Slimline Hot Food Drop-In Unit Electric With (1) 12" X 20" Hot Food Well

$1,413.08 $3,356.00

The Duke ADI-1ESL-SW_208/60/1 Slimline Hot Food Drop-In Unit Electric With 1 12" X 20" Hot Food Well is a versatile addition to commercial kitchens, offering efficient heating solutions for various culinary environments. This compact unit, with dimensions of 24-1/4" in length and 12-3/4" in height, is designed for countertop integration, making it an ideal fit for space-conscious establishments. Featuring a stainless steel top and interior liner, the unit promises durability and easy maintenance, while the steel exterior housing ensures robust protection and longevity. The unit's single 12" x 20" hot food well allows for consistent and reliable heating, making it suitable for restaurants, catering services, and buffet settings that require precise temperature control for various dishes. The inclusion of a remote control panel offers convenient operation and temperature adjustments, enhancing user experience. Sealed wells with drains provide a clean and efficient way to manage food remnants and liquids, ensuring hygiene standards are met with ease. The Duke ADI-1ESL-SW_208/60/1 is certified by cULus and UL EPH Classified, indicating adherence to stringent safety and sanitation guidelines, making it a trusted choice for food service professionals seeking quality and reliability in their kitchen equipment.

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