Duke ADI-1ESL-SW_240/60/1 Slimline Hot Food Drop-In Unit Electric With (1) 12" X 20" Hot Food Well

Duke Manufacturing  |  MFG #: ADI-1ESL-SW_240/60/1  |  Item #: 176178
$1,413.08 $3,356.00

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  • Slimline design fits compact spaces
  • Efficient electric operation
  • (1) 12" x 20" hot food well
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The Duke ADI-1ESL-SW_240/60/1 Slimline Hot Food Drop-In Unit Electric with (1) 12" x 20" Hot Food Well is a specialized kitchen appliance designed to meet the demanding needs of the food service industry. This unit measures 24-1/4" in length and 12-3/4" in height, providing a compact yet efficient solution for maintaining optimal food temperatures. Its stainless steel top and interior liner ensure durability and resistance to corrosion, while the steel exterior housing adds to its robust construction. The inclusion of a remote control panel offers convenience and ease of use, allowing for precise temperature adjustments. The sealed wells with drains facilitate efficient cleaning and maintenance, streamlining operations in busy commercial environments. Certified by cULus and UL EPH Classified, this drop-in unit adheres to rigorous safety and sanitation standards, making it a reliable choice for professional kitchens. The Duke ADI-1ESL-SW_240/60/1 is ideal for various segments within the industry, from high-volume restaurants to catering services, where space and efficiency are paramount. Its precise engineering and quality construction make it a valuable asset for any establishment looking to enhance its food warming capabilities.

More Details

Product Description

The Duke ADI-1ESL-SW_240/60/1 Slimline Hot Food Drop-In Unit Electric with (1) 12" x 20" Hot Food Well is a specialized kitchen appliance designed to meet the demanding needs of the food service industry. This unit measures 24-1/4" in length and 12-3/4" in height, providing a compact yet efficient solution for maintaining optimal food temperatures. Its stainless steel top and interior liner ensure durability and resistance to corrosion, while the steel exterior housing adds to its robust construction. The inclusion of a remote control panel offers convenience and ease of use, allowing for precise temperature adjustments. The sealed wells with drains facilitate efficient cleaning and maintenance, streamlining operations in busy commercial environments. Certified by cULus and UL EPH Classified, this drop-in unit adheres to rigorous safety and sanitation standards, making it a reliable choice for professional kitchens. The Duke ADI-1ESL-SW_240/60/1 is ideal for various segments within the industry, from high-volume restaurants to catering services, where space and efficiency are paramount. Its precise engineering and quality construction make it a valuable asset for any establishment looking to enhance its food warming capabilities.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications


From the manufacturer

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Customer reviews

Duke ADI-1ESL-SW_240/60/1 Slimline Hot Food Drop-In Unit Electric With (1) 12" X 20" Hot Food Well
Duke Manufacturing

Duke ADI-1ESL-SW_240/60/1 Slimline Hot Food Drop-In Unit Electric With (1) 12" X 20" Hot Food Well

$1,413.08 $3,356.00

The Duke ADI-1ESL-SW_240/60/1 Slimline Hot Food Drop-In Unit Electric with (1) 12" x 20" Hot Food Well is a specialized kitchen appliance designed to meet the demanding needs of the food service industry. This unit measures 24-1/4" in length and 12-3/4" in height, providing a compact yet efficient solution for maintaining optimal food temperatures. Its stainless steel top and interior liner ensure durability and resistance to corrosion, while the steel exterior housing adds to its robust construction. The inclusion of a remote control panel offers convenience and ease of use, allowing for precise temperature adjustments. The sealed wells with drains facilitate efficient cleaning and maintenance, streamlining operations in busy commercial environments. Certified by cULus and UL EPH Classified, this drop-in unit adheres to rigorous safety and sanitation standards, making it a reliable choice for professional kitchens. The Duke ADI-1ESL-SW_240/60/1 is ideal for various segments within the industry, from high-volume restaurants to catering services, where space and efficiency are paramount. Its precise engineering and quality construction make it a valuable asset for any establishment looking to enhance its food warming capabilities.