Duke ADI-2E-SW_208/60/3 Hot Food Drop-In Unit Electric With (2) 12" X 20" Hot Food Wells
Delivery to:
- Two 12" x 20" hot food wells for large capacity
- Remote control panel for easy operation
- Stainless steel top & interior liner for durability
- View More Details
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The Duke ADI-2E-SW_208/60/3 Hot Food Drop-In Unit Electric With (2) 12" X 20" Hot Food Wells is a highly efficient and versatile solution designed for foodservice operations that require reliable hot food storage and service. It features two 12-inch by 20-inch hot food wells, providing ample space for maintaining the temperature of various food items. The unit is constructed with a stainless steel top and interior liner, ensuring durability and ease of cleaning, while the steel exterior housing adds to its structural integrity. A remote control panel allows for convenient adjustments, enhancing user experience in busy kitchen environments. The sealed wells come equipped with drains, facilitating straightforward maintenance and water management. Certified by cULus and UL EPH Classified, this drop-in unit adheres to rigorous safety and sanitation standards, making it suitable for diverse commercial kitchen settings. Measuring 32-1/4 inches in length and 12-3/4 inches in height, it is compact enough to fit seamlessly into existing setups while providing effective hot food holding capabilities. This model operates on a 208/60/3 electric power supply, underscoring its efficiency and compatibility with standard commercial kitchen electrical systems. The Duke ADI-2E-SW_208/60/3 is an ideal choice for establishments seeking a robust and dependable hot food well unit.
Product Description
The Duke ADI-2E-SW_208/60/3 Hot Food Drop-In Unit Electric With (2) 12" X 20" Hot Food Wells is a highly efficient and versatile solution designed for foodservice operations that require reliable hot food storage and service. It features two 12-inch by 20-inch hot food wells, providing ample space for maintaining the temperature of various food items. The unit is constructed with a stainless steel top and interior liner, ensuring durability and ease of cleaning, while the steel exterior housing adds to its structural integrity. A remote control panel allows for convenient adjustments, enhancing user experience in busy kitchen environments. The sealed wells come equipped with drains, facilitating straightforward maintenance and water management. Certified by cULus and UL EPH Classified, this drop-in unit adheres to rigorous safety and sanitation standards, making it suitable for diverse commercial kitchen settings. Measuring 32-1/4 inches in length and 12-3/4 inches in height, it is compact enough to fit seamlessly into existing setups while providing effective hot food holding capabilities. This model operates on a 208/60/3 electric power supply, underscoring its efficiency and compatibility with standard commercial kitchen electrical systems. The Duke ADI-2E-SW_208/60/3 is an ideal choice for establishments seeking a robust and dependable hot food well unit.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | ADI-2E-SW_208/60/3 |
| Manufacturer Part # | ADI-2E-SW_208/60/3 |
| Insulated or Non-Insulated | Insulated |
| Style | Individual Pans |
| Controls | Infinite Controls |
| Construction | Stainless Steel Top, Corrosion Resistant Steel Exterior |
| Wet or Dry operation | Wet |
| Height | 12.75" |
| Width | 32.25" |
| Depth | 24.25" |
| Weight | 75 lbs |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
