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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Duke ADI-2ESL-SW_208/60/3 Slimline Hot Food Drop-In Unit Electric With (2) 12" X 20" Hot Food Well

Duke Manufacturing  |  MFG #: ADI-2ESL-SW_208/60/3  |  Item #: 464292
Item: #464292

Technical details
Manufacturer Duke Manufacturing
Model Number ADI-2ESL-SW_208/60/3
Manufacturer Part # ADI-2ESL-SW_208/60/3
Insulated or Non-Insulated Insulated
Style Individual Pans
Controls Infinite Controls
Construction Stainless Steel Top, Corrosion Resistant Steel Exterior
Wet or Dry operation Wet
Height 12.75"
Width 46.25"
Depth 17.25"
Weight 135 lbs
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The Duke ADI-2ESL-SW_208/60/3 Slimline Hot Food Drop-In Unit Electric With (2) 12" X 20" Hot Food Well is a premier solution for foodservice establishments requiring efficient heated food storage in a compact design. Measuring 46-1/4" long and 12-3/4" high, it accommodates two 12" x 20" hot food wells, ideal for maintaining the temperature of various dishes. The unit's stainless steel top and interior liners ensure durability and ease of cleaning, while the robust steel exterior housing provides resilience in demanding kitchen environments. Equipped with a remote control panel, it offers users convenient operation and management of its features. The sealed wells, complete with drains, enhance operational efficiency by simplifying the process of maintaining hygiene standards. Certified by cULus and UL EPH Classified, this unit meets strict safety and sanitation requirements, making it suitable for diverse market segments including restaurants, catering services, and institutional dining. Its design and certification underscore a commitment to quality and reliability, positioning the Duke ADI-2ESL-SW_208/60/3 as a valuable asset in professional food service settings where space efficiency and performance are key considerations.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

Duke ADI-2ESL-SW_208/60/3 Slimline Hot Food Drop-In Unit Electric With (2) 12" X 20" Hot Food Well
Duke Manufacturing

Duke ADI-2ESL-SW_208/60/3 Slimline Hot Food Drop-In Unit Electric With (2) 12" X 20" Hot Food Well

$2,502.32 $5,184.00

The Duke ADI-2ESL-SW_208/60/3 Slimline Hot Food Drop-In Unit Electric With (2) 12" X 20" Hot Food Well is a premier solution for foodservice establishments requiring efficient heated food storage in a compact design. Measuring 46-1/4" long and 12-3/4" high, it accommodates two 12" x 20" hot food wells, ideal for maintaining the temperature of various dishes. The unit's stainless steel top and interior liners ensure durability and ease of cleaning, while the robust steel exterior housing provides resilience in demanding kitchen environments. Equipped with a remote control panel, it offers users convenient operation and management of its features. The sealed wells, complete with drains, enhance operational efficiency by simplifying the process of maintaining hygiene standards. Certified by cULus and UL EPH Classified, this unit meets strict safety and sanitation requirements, making it suitable for diverse market segments including restaurants, catering services, and institutional dining. Its design and certification underscore a commitment to quality and reliability, positioning the Duke ADI-2ESL-SW_208/60/3 as a valuable asset in professional food service settings where space efficiency and performance are key considerations.