Duke ADI-2HC Hot/Cold Convertible Drop-in Unit (2) Pan Size Electric Heat placeholder image
Duke Manufacturing  |  MFG #: ADI-2HC  | Item #: 175635

Duke ADI-2HC Hot/Cold Convertible Drop-in Unit (2) Pan Size Electric Heat

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  • Hot/Cold operation with a single switch
  • Stainless steel top & 10"D pan liner
  • Wet heat with auto water fill
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The Duke ADI-2HC Hot/Cold Convertible Drop-in Unit - 2 Pan Size Electric Heat is an innovative kitchen solution catering to diverse culinary needs with its dual functionality. This versatile unit is engineered with a unique single switch mechanism that seamlessly transitions between hot and cold operations, enhancing its adaptability in dynamic food service environments. The product boasts a durable stainless steel top complemented by a 10-inch deep pan liner, ensuring longevity and ease of maintenance. With its wet heat-only feature, the unit incorporates an auto water fill system and high-temperature cutoff protection, safeguarding against overheating and ensuring consistent performance. The self-contained refrigeration system supports its cold functionality, making it a valuable asset for establishments requiring both heating and cooling solutions. The unit's steel exterior and stainless steel control panel and adapter bars contribute to its robust construction and aesthetic appeal. Certified by cULus and UL EPH Classified, it meets stringent safety and sanitation standards. Ideal for restaurants, buffets, and catering services, the Duke ADI-2HC offers a reliable and efficient solution for maintaining food at optimal temperatures, making it a versatile addition to professional kitchens looking to optimize space and functionality.

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Product Description

The Duke ADI-2HC Hot/Cold Convertible Drop-in Unit - 2 Pan Size Electric Heat is an innovative kitchen solution catering to diverse culinary needs with its dual functionality. This versatile unit is engineered with a unique single switch mechanism that seamlessly transitions between hot and cold operations, enhancing its adaptability in dynamic food service environments. The product boasts a durable stainless steel top complemented by a 10-inch deep pan liner, ensuring longevity and ease of maintenance. With its wet heat-only feature, the unit incorporates an auto water fill system and high-temperature cutoff protection, safeguarding against overheating and ensuring consistent performance. The self-contained refrigeration system supports its cold functionality, making it a valuable asset for establishments requiring both heating and cooling solutions. The unit's steel exterior and stainless steel control panel and adapter bars contribute to its robust construction and aesthetic appeal. Certified by cULus and UL EPH Classified, it meets stringent safety and sanitation standards. Ideal for restaurants, buffets, and catering services, the Duke ADI-2HC offers a reliable and efficient solution for maintaining food at optimal temperatures, making it a versatile addition to professional kitchens looking to optimize space and functionality.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number ADI-2HC
Manufacturer Part # ADI-2HC
Controls Single Controls
Pan Qty 2-pan
Finish Stainless Steel Top & Well, Corrosion Resistant Steel Exterior
Cooling Style Mechanically Cooled
Type Hot/cold
Height 24.7"
Width 32.3"
Depth 25.5"
Weight 160 lbs
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Duke Manufacturing

Duke ADI-2HC Hot/Cold Convertible Drop-in Unit (2) Pan Size Electric Heat

$0.00

The Duke ADI-2HC Hot/Cold Convertible Drop-in Unit - 2 Pan Size Electric Heat is an innovative kitchen solution catering to diverse culinary needs with its dual functionality. This versatile unit is engineered with a unique single switch mechanism that seamlessly transitions between hot and cold operations, enhancing its adaptability in dynamic food service environments. The product boasts a durable stainless steel top complemented by a 10-inch deep pan liner, ensuring longevity and ease of maintenance. With its wet heat-only feature, the unit incorporates an auto water fill system and high-temperature cutoff protection, safeguarding against overheating and ensuring consistent performance. The self-contained refrigeration system supports its cold functionality, making it a valuable asset for establishments requiring both heating and cooling solutions. The unit's steel exterior and stainless steel control panel and adapter bars contribute to its robust construction and aesthetic appeal. Certified by cULus and UL EPH Classified, it meets stringent safety and sanitation standards. Ideal for restaurants, buffets, and catering services, the Duke ADI-2HC offers a reliable and efficient solution for maintaining food at optimal temperatures, making it a versatile addition to professional kitchens looking to optimize space and functionality.

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