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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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Duke ADI-3E-SW_208/60/1 Hot Food Drop-In Unit Electric With (3) 12" X 20" Hot Food Wells

Duke Manufacturing  |  MFG #: ADI-3E-SW_208/60/1  |  Item #: 176136
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Item: #176136
Technical details
Manufacturer Duke Manufacturing
Model Number ADI-3E-SW_208/60/1
Manufacturer Part # ADI-3E-SW_208/60/1
Construction Stainless Steel Top, Corrosion Resistant Steel Exterior
Wet or Dry operation Wet
Style Individual Pans
Controls Infinite Controls
Insulated or Non-Insulated Insulated
Height 12.75"
Width 46.25"
Depth 24.25"
Weight 90 lbs
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The Duke ADI-3E-SW_208/60/1 Hot Food Drop-In Unit Electric With (3) 12" X 20" Hot Food Wells is a meticulously engineered solution designed to meet the rigorous demands of commercial food service environments. This electric unit features three robust 12" x 20" hot food wells, each constructed to maintain optimal food temperatures effectively. The unit measures 46-1/4" in length and 12-3/4" in height, ensuring a compact yet efficient footprint, ideal for maximizing kitchen space. Its stainless steel top and interior liner provide durability and resistance to corrosion, while the steel exterior housing offers additional protection and longevity. Each well is sealed and equipped with drains, facilitating easy cleaning and maintenance. With a remote control panel, operators can adjust settings conveniently, enhancing usability. The Duke ADI-3E-SW_208/60/1 is cULus and UL EPH Classified, ensuring compliance with key safety and sanitation standards. This makes it a versatile product suitable for various segments within the food service industry, including restaurants, catering services, and institutional kitchens. Its thoughtful design and robust specifications underscore its unique value proposition as a dependable and efficient hot food holding solution.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

Duke ADI-3E-SW_208/60/1 Hot Food Drop-In Unit Electric With (3) 12" X 20" Hot Food Wells
Duke Manufacturing

Duke ADI-3E-SW_208/60/1 Hot Food Drop-In Unit Electric With (3) 12" X 20" Hot Food Wells

$2,812.22 $5,920.00

The Duke ADI-3E-SW_208/60/1 Hot Food Drop-In Unit Electric With (3) 12" X 20" Hot Food Wells is a meticulously engineered solution designed to meet the rigorous demands of commercial food service environments. This electric unit features three robust 12" x 20" hot food wells, each constructed to maintain optimal food temperatures effectively. The unit measures 46-1/4" in length and 12-3/4" in height, ensuring a compact yet efficient footprint, ideal for maximizing kitchen space. Its stainless steel top and interior liner provide durability and resistance to corrosion, while the steel exterior housing offers additional protection and longevity. Each well is sealed and equipped with drains, facilitating easy cleaning and maintenance. With a remote control panel, operators can adjust settings conveniently, enhancing usability. The Duke ADI-3E-SW_208/60/1 is cULus and UL EPH Classified, ensuring compliance with key safety and sanitation standards. This makes it a versatile product suitable for various segments within the food service industry, including restaurants, catering services, and institutional kitchens. Its thoughtful design and robust specifications underscore its unique value proposition as a dependable and efficient hot food holding solution.

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