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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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Duke ADI-3E-SW_240/60/1 Hot Food Drop-In Unit Electric With (3) 12" X 20" Hot Food Wells

Duke Manufacturing  |  MFG #: ADI-3E-SW_240/60/1  |  Item #: 176134
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Item: #176134
Technical details
Manufacturer Duke Manufacturing
Model Number ADI-3E-SW_240/60/1
Manufacturer Part # ADI-3E-SW_240/60/1
Construction Stainless Steel Top, Corrosion Resistant Steel Exterior
Wet or Dry operation Wet
Style Individual Pans
Controls Infinite Controls
Insulated or Non-Insulated Insulated
Height 12.75"
Width 46.25"
Depth 24.25"
Weight 90 lbs
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The Duke ADI-3E-SW_240/60/1 Hot Food Drop-In Unit Electric with (3) 12" x 20" Hot Food Wells is an expertly designed piece of equipment tailored for efficient food service operations. Featuring three hot food wells, each measuring 12 inches by 20 inches, this unit provides ample space to keep various dishes warm and ready to serve. With a total length of 46-1/4 inches and a height of 12-3/4 inches, this drop-in unit seamlessly integrates into any kitchen setup. Constructed with a durable stainless steel top and interior liner, it ensures longevity and resistance to the rigors of commercial use. The exterior housing is made from sturdy steel, enhancing the unit's structural integrity. Each well is sealed and equipped with drains, facilitating easy cleaning and maintenance. The Duke ADI-3E-SW_240/60/1 comes with a remote control panel, allowing for convenient operation and temperature management. It is certified by cULus and UL EPH Classified, highlighting its adherence to high safety and sanitation standards. This hot food drop-in unit is an ideal choice for restaurants, catering services, and other food service establishments seeking reliable, efficient, and top-quality heated storage for their culinary creations.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

Duke ADI-3E-SW_240/60/1 Hot Food Drop-In Unit Electric With (3) 12" X 20" Hot Food Wells
Duke Manufacturing

Duke ADI-3E-SW_240/60/1 Hot Food Drop-In Unit Electric With (3) 12" X 20" Hot Food Wells

$2,812.22 $5,920.00

The Duke ADI-3E-SW_240/60/1 Hot Food Drop-In Unit Electric with (3) 12" x 20" Hot Food Wells is an expertly designed piece of equipment tailored for efficient food service operations. Featuring three hot food wells, each measuring 12 inches by 20 inches, this unit provides ample space to keep various dishes warm and ready to serve. With a total length of 46-1/4 inches and a height of 12-3/4 inches, this drop-in unit seamlessly integrates into any kitchen setup. Constructed with a durable stainless steel top and interior liner, it ensures longevity and resistance to the rigors of commercial use. The exterior housing is made from sturdy steel, enhancing the unit's structural integrity. Each well is sealed and equipped with drains, facilitating easy cleaning and maintenance. The Duke ADI-3E-SW_240/60/1 comes with a remote control panel, allowing for convenient operation and temperature management. It is certified by cULus and UL EPH Classified, highlighting its adherence to high safety and sanitation standards. This hot food drop-in unit is an ideal choice for restaurants, catering services, and other food service establishments seeking reliable, efficient, and top-quality heated storage for their culinary creations.

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