Duke ADI-4E-SW_120/60/1 Hot Food Drop-In Unit Electric With (4) 12" X 20" Hot Food Wells
Delivery to:
- Electric Hot Food Drop-In Unit with 4 wells
- 60-1/4"L x 12-3/4"H stainless steel design
- Includes 2 remote control panels for convenience
- View More Details
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The Duke ADI-4E-SW_120/60/1 Hot Food Drop-In Unit Electric With (4) 12" X 20" Hot Food Wells is a versatile and efficient solution for commercial kitchens and catering services, designed to maintain food at optimal temperatures. This electric unit features four spacious 12" x 20" hot food wells, providing ample capacity for a variety of dishes. The unit measures 60-1/4" in length and 12-3/4" in height, making it a compact yet powerful addition to any foodservice operation. The stainless steel top and interior liner ensure durability and ease of cleaning, while the steel exterior housing adds to its robust construction. Each well is sealed and equipped with drains, simplifying the cleaning process and ensuring that maintenance is straightforward. The inclusion of two remote control panels offers convenient operation, allowing for precise temperature adjustments to meet specific culinary requirements. This product is cULus and UL EPH Classified, reflecting its adherence to stringent safety and sanitation standards. The Duke ADI-4E-SW_120/60/1 unit is an excellent choice for institutions requiring reliable and consistent heating performance in a durable, easy-to-maintain design, catering to the demanding environments of the foodservice industry.
Product Description
The Duke ADI-4E-SW_120/60/1 Hot Food Drop-In Unit Electric With (4) 12" X 20" Hot Food Wells is a versatile and efficient solution for commercial kitchens and catering services, designed to maintain food at optimal temperatures. This electric unit features four spacious 12" x 20" hot food wells, providing ample capacity for a variety of dishes. The unit measures 60-1/4" in length and 12-3/4" in height, making it a compact yet powerful addition to any foodservice operation. The stainless steel top and interior liner ensure durability and ease of cleaning, while the steel exterior housing adds to its robust construction. Each well is sealed and equipped with drains, simplifying the cleaning process and ensuring that maintenance is straightforward. The inclusion of two remote control panels offers convenient operation, allowing for precise temperature adjustments to meet specific culinary requirements. This product is cULus and UL EPH Classified, reflecting its adherence to stringent safety and sanitation standards. The Duke ADI-4E-SW_120/60/1 unit is an excellent choice for institutions requiring reliable and consistent heating performance in a durable, easy-to-maintain design, catering to the demanding environments of the foodservice industry.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | ADI-4E-SW_120/60/1 |
| Manufacturer Part # | ADI-4E-SW_120/60/1 |
| Style | Individual Pans |
| Controls | Infinite Controls |
| Insulated or Non-Insulated | Insulated |
| Construction | Stainless Steel Top, Corrosion Resistant Steel Exterior |
| Wet or Dry operation | Wet |
| Height | 12.75" |
| Width | 60.25" |
| Depth | 24.25" |
| Weight | 115 lbs |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
