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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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Duke ADI-4E-SW_240/60/1 Hot Food Drop-In Unit Electric With (4) 12" X 20" Hot Food Wells

Duke Manufacturing  |  MFG #: ADI-4E-SW_240/60/1  |  Item #: 176122
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Item: #176122
Technical details
Manufacturer Duke Manufacturing
Model Number ADI-4E-SW_240/60/1
Manufacturer Part # ADI-4E-SW_240/60/1
Style Individual Pans
Controls Infinite Controls
Insulated or Non-Insulated Insulated
Construction Stainless Steel Top, Corrosion Resistant Steel Exterior
Wet or Dry operation Wet
Height 12.75"
Width 60.25"
Depth 24.25"
Weight 115 lbs
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The Duke ADI-4E-SW_240/60/1 Hot Food Drop-In Unit Electric is meticulously engineered for commercial kitchens requiring efficient hot food service equipment. This unit features (4) 12" x 20" hot food wells, allowing for versatile menu offerings and accommodating various dish sizes. The system is powered by electricity, specified at 240 volts, 60 hertz, and single phase, ensuring consistent and reliable performance. Measuring 60-1/4 inches in length and 12-3/4 inches in height, it fits seamlessly into a variety of kitchen layouts. The stainless steel top and interior liner enhance durability and hygiene, while the steel exterior housing provides robust protection. Each hot food well is sealed and equipped with drains, facilitating easy cleaning and maintenance. This drop-in unit includes (2) remote control panels, allowing for flexible and convenient operation. It is cULus and UL EPH Classified, affirming its compliance with safety and sanitation standards. The Duke ADI-4E-SW_240/60/1 is ideal for food service establishments that prioritize efficiency, reliability, and quality in their hot food service equipment, making it a valuable addition to cafeterias, restaurants, and catering services.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

Duke ADI-4E-SW_240/60/1 Hot Food Drop-In Unit Electric With (4) 12" X 20" Hot Food Wells
Duke Manufacturing

Duke ADI-4E-SW_240/60/1 Hot Food Drop-In Unit Electric With (4) 12" X 20" Hot Food Wells

$3,277.06 $7,024.00

The Duke ADI-4E-SW_240/60/1 Hot Food Drop-In Unit Electric is meticulously engineered for commercial kitchens requiring efficient hot food service equipment. This unit features (4) 12" x 20" hot food wells, allowing for versatile menu offerings and accommodating various dish sizes. The system is powered by electricity, specified at 240 volts, 60 hertz, and single phase, ensuring consistent and reliable performance. Measuring 60-1/4 inches in length and 12-3/4 inches in height, it fits seamlessly into a variety of kitchen layouts. The stainless steel top and interior liner enhance durability and hygiene, while the steel exterior housing provides robust protection. Each hot food well is sealed and equipped with drains, facilitating easy cleaning and maintenance. This drop-in unit includes (2) remote control panels, allowing for flexible and convenient operation. It is cULus and UL EPH Classified, affirming its compliance with safety and sanitation standards. The Duke ADI-4E-SW_240/60/1 is ideal for food service establishments that prioritize efficiency, reliability, and quality in their hot food service equipment, making it a valuable addition to cafeterias, restaurants, and catering services.

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