Duke ADI-5E-SW_120/60/1 Hot Food Drop-In Unit Electric With (5) 12" X 20" Hot Food Wells
Delivery to:
- 73-1/4"L providing ample space for operations
- Dual remote control panels for easy access
- Sealed wells with drains for easy cleaning
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Duke ADI-5E-SW_120/60/1 Hot Food Drop-In Unit Electric With (5) 12" X 20" Hot Food Wells is a high-performance appliance designed to enhance food service operations. This electric unit features five hot food wells, each measuring 12 inches by 20 inches, providing ample space for various culinary needs. The unit comes equipped with two remote control panels, facilitating precise and convenient temperature management. Measuring 74-1/4 inches in length and 12-3/4 inches in height, this hot food drop-in unit is constructed with a stainless steel top and interior liners, ensuring durability and ease of cleaning. Its steel exterior housing adds to its robustness, making it suitable for demanding environments. The sealed wells with drains offer efficient operation and maintenance, while its certification by cULus and UL EPH Classified underscores its adherence to stringent safety and quality standards. This product is ideal for institutional kitchens, catering services, and restaurants seeking reliable, high-capacity equipment to keep food warm and ready to serve. Its efficient design and construction make it a valuable asset in any commercial food setting, ensuring both functionality and longevity.
Product Description
The Duke ADI-5E-SW_120/60/1 Hot Food Drop-In Unit Electric With (5) 12" X 20" Hot Food Wells is a high-performance appliance designed to enhance food service operations. This electric unit features five hot food wells, each measuring 12 inches by 20 inches, providing ample space for various culinary needs. The unit comes equipped with two remote control panels, facilitating precise and convenient temperature management. Measuring 74-1/4 inches in length and 12-3/4 inches in height, this hot food drop-in unit is constructed with a stainless steel top and interior liners, ensuring durability and ease of cleaning. Its steel exterior housing adds to its robustness, making it suitable for demanding environments. The sealed wells with drains offer efficient operation and maintenance, while its certification by cULus and UL EPH Classified underscores its adherence to stringent safety and quality standards. This product is ideal for institutional kitchens, catering services, and restaurants seeking reliable, high-capacity equipment to keep food warm and ready to serve. Its efficient design and construction make it a valuable asset in any commercial food setting, ensuring both functionality and longevity.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | ADI-5E-SW_120/60/1 |
| Manufacturer Part # | ADI-5E-SW_120/60/1 |
| Construction | Stainless Steel Top, Corrosion Resistant Steel Exterior |
| Wet or Dry operation | Wet |
| Insulated or Non-Insulated | Insulated |
| Style | Individual Pans |
| Controls | Infinite Controls |
| Height | 12.75" |
| Width | 74.25" |
| Depth | 24.25" |
| Weight | 140 lbs |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
