Duke ADI-5E-SW_240/60/3 Hot Food Drop-In Unit Electric With (5) 12" X 20" Hot Food Wells
Delivery to:
- Efficient operation with (5) 12" x 20" hot food wells
- Includes (2) convenient remote control panels
- Durable stainless steel top & interior liners
- View More Details
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The Duke ADI-5E-SW_240/60/3 Hot Food Drop-In Unit Electric with (5) 12" x 20" Hot Food Wells is a versatile and robust solution for commercial kitchens requiring efficient food warming capabilities. This electric unit is equipped with five spacious hot food wells, each measuring 12 inches by 20 inches, making it ideal for accommodating a variety of food items simultaneously. The unit is 74-1/4 inches long and 12-3/4 inches high, providing ample space for high-volume operations. Crafted with a durable stainless steel top and interior liners, alongside a steel exterior housing, it ensures longevity and a sleek appearance. The sealed wells feature drains, facilitating easy cleaning and maintenance. Additionally, the unit includes two remote control panels, offering convenient temperature management, crucial for maintaining food quality. Classified under cULus and UL EPH, this unit meets stringent safety standards, ensuring reliability and peace of mind in busy food service environments. The Duke ADI-5E-SW_240/60/3 is an excellent choice for restaurants, catering services, and institutional facilities looking for efficient, high-capacity food warming solutions that deliver consistent performance and straightforward operation.
Product Description
The Duke ADI-5E-SW_240/60/3 Hot Food Drop-In Unit Electric with (5) 12" x 20" Hot Food Wells is a versatile and robust solution for commercial kitchens requiring efficient food warming capabilities. This electric unit is equipped with five spacious hot food wells, each measuring 12 inches by 20 inches, making it ideal for accommodating a variety of food items simultaneously. The unit is 74-1/4 inches long and 12-3/4 inches high, providing ample space for high-volume operations. Crafted with a durable stainless steel top and interior liners, alongside a steel exterior housing, it ensures longevity and a sleek appearance. The sealed wells feature drains, facilitating easy cleaning and maintenance. Additionally, the unit includes two remote control panels, offering convenient temperature management, crucial for maintaining food quality. Classified under cULus and UL EPH, this unit meets stringent safety standards, ensuring reliability and peace of mind in busy food service environments. The Duke ADI-5E-SW_240/60/3 is an excellent choice for restaurants, catering services, and institutional facilities looking for efficient, high-capacity food warming solutions that deliver consistent performance and straightforward operation.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | ADI-5E-SW_240/60/3 |
| Manufacturer Part # | ADI-5E-SW_240/60/3 |
| Construction | Stainless Steel Top, Corrosion Resistant Steel Exterior |
| Wet or Dry operation | Wet |
| Insulated or Non-Insulated | Insulated |
| Style | Individual Pans |
| Controls | Infinite Controls |
| Height | 12.75" |
| Width | 74.25" |
| Depth | 24.25" |
| Weight | 140 lbs |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
