Duke AHC-5M-N7_217113 Duke Salad Bar 74"W X 24-1/2"D X 36"H 20 Gauge Stainless Steel Top
Delivery to:
- 20 gauge stainless steel top for durability
- 8" deep stainless steel liner for ample storage
- 74"W x 24-1/2"D x 36"H for optimal size
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The Duke AHC-5M-N7_217113 Duke Salad Bar is a versatile and robust addition to any food service operation, notably benefiting establishments such as salad bars, buffet-style restaurants, and catering services. Measuring 74"W x 24-1/2"D x 36"H, this unit offers ample space for food presentation. It features a 20-gauge stainless steel top for durability and an 8" deep stainless steel liner designed to maintain optimal hygiene and longevity. The unit's 70-1/2" x 21-3/4" opening enhances accessibility for food placement and retrieval. A 1" brass drain and plug facilitate efficient cleaning and maintenance. The removable stainless steel grille on the end, coupled with a 20-gauge paint grip steel body, ensures structural integrity and ease of upkeep. Mobility is ensured with 5" diameter swivel casters, two of which include brakes for stability. Operating on R448a refrigerant, the salad bar requires a 120v/60/1-ph electrical connection, drawing 6.78 amps, and is equipped with a 6' cord with a NEMA 5-15P plug. Certified by cULus and UL EPH, this salad bar aligns with high standards of safety and performance, making it a valuable asset for enhancing food service efficiency and presentation.
Product Description
The Duke AHC-5M-N7_217113 Duke Salad Bar is a versatile and robust addition to any food service operation, notably benefiting establishments such as salad bars, buffet-style restaurants, and catering services. Measuring 74"W x 24-1/2"D x 36"H, this unit offers ample space for food presentation. It features a 20-gauge stainless steel top for durability and an 8" deep stainless steel liner designed to maintain optimal hygiene and longevity. The unit's 70-1/2" x 21-3/4" opening enhances accessibility for food placement and retrieval. A 1" brass drain and plug facilitate efficient cleaning and maintenance. The removable stainless steel grille on the end, coupled with a 20-gauge paint grip steel body, ensures structural integrity and ease of upkeep. Mobility is ensured with 5" diameter swivel casters, two of which include brakes for stability. Operating on R448a refrigerant, the salad bar requires a 120v/60/1-ph electrical connection, drawing 6.78 amps, and is equipped with a 6' cord with a NEMA 5-15P plug. Certified by cULus and UL EPH, this salad bar aligns with high standards of safety and performance, making it a valuable asset for enhancing food service efficiency and presentation.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | AHC-5M-N7_217113 |
| Manufacturer Part # | AHC-5M-N7_217113 |
| Mobile or Stationary | Mobile |
| Base Construction | Painted |
| Working Height | 36" |
| Base Design | Fully Enclosed |
| Top Construction | Stainless Steel Top |
| Overall Width (side - side) | 73" - 78" |
| Cooling Type | Mechanically Cooled |
| Height | 36" |
| Width | 74" |
| Depth | 24.5" |
| Weight | 500 lbs |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
