Duke ASI-1E-SW_208/60/1 Hot Food Unit Slide-in Electric
- Stainless steel top for durability and easy cleaning
- Sealed well with drains for efficient operation
- 12" x 20" hot food well for versatile food warming
- View More Details
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The Duke ASI-1E-SW_208/60/1 Hot Food Unit Slide-in Electric is an advanced kitchen appliance engineered for diverse culinary environments. This electric unit features a single 12" x 20" hot food well, providing ample space for maintaining the temperature of prepared dishes. With dimensions of 18-1/4" in length and 12-3/4" in height, it is designed to seamlessly integrate into a variety of kitchen setups. The stainless steel top and operator's side not only enhance its durability but also offer a sleek, professional appearance. Its interior liner and operator's rail & control panel are crafted to optimize user interaction and ease of operation. The steel exterior adds to its robust construction, while the sealed well with drains ensures efficient and hygienic operation. Classified under cULus and UL EPH, this hot food unit adheres to stringent safety and performance standards, making it a reliable choice for food service professionals. Its technical specifications, including a 208/60/1 electrical configuration, cater to a broad spectrum of industry needs, from bustling restaurants to catering services, ensuring hot food is consistently served at optimal temperatures.
Product Description
The Duke ASI-1E-SW_208/60/1 Hot Food Unit Slide-in Electric is an advanced kitchen appliance engineered for diverse culinary environments. This electric unit features a single 12" x 20" hot food well, providing ample space for maintaining the temperature of prepared dishes. With dimensions of 18-1/4" in length and 12-3/4" in height, it is designed to seamlessly integrate into a variety of kitchen setups. The stainless steel top and operator's side not only enhance its durability but also offer a sleek, professional appearance. Its interior liner and operator's rail & control panel are crafted to optimize user interaction and ease of operation. The steel exterior adds to its robust construction, while the sealed well with drains ensures efficient and hygienic operation. Classified under cULus and UL EPH, this hot food unit adheres to stringent safety and performance standards, making it a reliable choice for food service professionals. Its technical specifications, including a 208/60/1 electrical configuration, cater to a broad spectrum of industry needs, from bustling restaurants to catering services, ensuring hot food is consistently served at optimal temperatures.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | ASI-1E-SW_208/60/1 |
| Manufacturer Part # | ASI-1E-SW_208/60/1 |
| Style | Individual Pans |
| Insulated or Non-Insulated | Insulated |
| Controls | Control Panel W/individual Thermostat Controls |
| Finish | Stainless Steel Top, Corrosion Resistant Steel Exterior |
| Wet or Dry operation | Wet Or Dry |
| Height | 12.75" |
| Width | 18.25" |
| Depth | 23.57" |
| Weight | 43 lbs |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
