Duke ASI-1E_208/60/1 Hot Food Unit Slide-in Electric
- Compact slide-in design for efficient kitchen space utilization
- Includes a 12" x 20" hot food well for versatile cooking options
- Durable stainless steel top with enhanced corrosion resistance
- View More Details
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The Duke ASI-1E_208/60/1 Hot Food Unit Slide-in Electric is a highly efficient solution for various food service operations, ensuring optimal performance with its specialized design and technical specifications. This unit features a single 12" x 20" hot food well, ideal for maintaining the temperature of hot dishes and accommodating a wide range of culinary needs. The unit measures 18-1/4" in length and stands 12-3/4" high, providing a compact yet effective footprint suitable for diverse kitchen setups. Crafted with a stainless steel top and steel exterior, it promises durability and longevity, while the interior liner and stainless steel operator's side ensure easy maintenance and hygiene. The operator's rail and control panel offer intuitive use, making it accessible for staff operation. Highlighting its functional design, the exposed element promotes efficient heat distribution, complemented by the included 576 spillage pan. Safety and compliance are underscored with its cULus and UL EPH Classified certifications, endorsing its integration into professional settings. This slide-in electric hot food unit is an ideal choice for restaurants, catering businesses, and institutional kitchens seeking reliable and efficient food warming solutions.
Product Description
The Duke ASI-1E_208/60/1 Hot Food Unit Slide-in Electric is a highly efficient solution for various food service operations, ensuring optimal performance with its specialized design and technical specifications. This unit features a single 12" x 20" hot food well, ideal for maintaining the temperature of hot dishes and accommodating a wide range of culinary needs. The unit measures 18-1/4" in length and stands 12-3/4" high, providing a compact yet effective footprint suitable for diverse kitchen setups. Crafted with a stainless steel top and steel exterior, it promises durability and longevity, while the interior liner and stainless steel operator's side ensure easy maintenance and hygiene. The operator's rail and control panel offer intuitive use, making it accessible for staff operation. Highlighting its functional design, the exposed element promotes efficient heat distribution, complemented by the included 576 spillage pan. Safety and compliance are underscored with its cULus and UL EPH Classified certifications, endorsing its integration into professional settings. This slide-in electric hot food unit is an ideal choice for restaurants, catering businesses, and institutional kitchens seeking reliable and efficient food warming solutions.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | ASI-1E_208/60/1 |
| Manufacturer Part # | ASI-1E_208/60/1 |
| Finish | Stainless Steel Top, Corrosion Resistant Steel Exterior |
| Controls | Control Panel W/individual Thermostat Controls |
| Insulated or Non-Insulated | Insulated |
| Wet or Dry operation | Dry |
| Style | Individual Pans |
| Height | 12.75" |
| Width | 18.25" |
| Depth | 23.57" |
| Weight | 43 lbs |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
