Duke ASI-1ESL-SW_208/60/1 Slimline Hot Food Unit Slide-in Electric
- Slimline design saves valuable kitchen space
- Slide-in installation for easy setup
- Efficient 12" x 20" hot food well maintains food temperature
- View More Details
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The Duke ASI-1ESL-SW_208/60/1 Slimline Hot Food Unit Slide-in Electric is a compact yet efficient appliance designed specifically for professional kitchens requiring precision and reliability. This unit features a single 12" x 20" hot food well, ideal for maintaining the temperature of prepared dishes. With a length of 24-1/4" and a height of 12-3/4", it is engineered to fit seamlessly into tight spaces while maximizing functionality. Its stainless steel top ensures durability and ease of cleaning, complemented by an interior liner and operator's rail for added convenience. The control panel is strategically positioned for user-friendly operation. The unit's steel exterior and stainless steel operator's side enhance its robust design, making it a long-lasting addition to any food service establishment. The sealed wells with integrated drains simplify maintenance and ensure hygienic conditions, an essential feature for food safety. Certified by cULus and UL EPH Classified, this electric unit operates at 208 volts, highlighting its commitment to meeting industry standards. The Duke Slimline Hot Food Unit is suitable for diverse market segments, offering unparalleled value for restaurant chains, catering services, and institutional dining facilities that prioritize compact design without compromising on performance.
Product Description
The Duke ASI-1ESL-SW_208/60/1 Slimline Hot Food Unit Slide-in Electric is a compact yet efficient appliance designed specifically for professional kitchens requiring precision and reliability. This unit features a single 12" x 20" hot food well, ideal for maintaining the temperature of prepared dishes. With a length of 24-1/4" and a height of 12-3/4", it is engineered to fit seamlessly into tight spaces while maximizing functionality. Its stainless steel top ensures durability and ease of cleaning, complemented by an interior liner and operator's rail for added convenience. The control panel is strategically positioned for user-friendly operation. The unit's steel exterior and stainless steel operator's side enhance its robust design, making it a long-lasting addition to any food service establishment. The sealed wells with integrated drains simplify maintenance and ensure hygienic conditions, an essential feature for food safety. Certified by cULus and UL EPH Classified, this electric unit operates at 208 volts, highlighting its commitment to meeting industry standards. The Duke Slimline Hot Food Unit is suitable for diverse market segments, offering unparalleled value for restaurant chains, catering services, and institutional dining facilities that prioritize compact design without compromising on performance.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | ASI-1ESL-SW_208/60/1 |
| Manufacturer Part # | ASI-1ESL-SW_208/60/1 |
| Style | Individual Pans |
| Insulated or Non-Insulated | Insulated |
| Controls | Control Panel W/individual Thermostat Controls |
| Finish | Stainless Steel Top, Corrosion Resistant Steel Exterior |
| Wet or Dry operation | Wet |
| Height | 12.75" |
| Width | 24.25" |
| Depth | 17.25" |
| Weight | 80 lbs |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
