Duke Manufacturing  |  MFG #: ASI-1G_NAT  | Item #: 176083

Duke ASI-1G_NAT Hot Food Unit Slide-in Gas

  • Stainless steel top for durability and easy cleaning
  • 12" x 20" hot food well for versatile use
  • Slide-in design for seamless integration
  • View More Details

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The Duke ASI-1G_NAT Hot Food Unit Slide-in Gas is a meticulously designed piece of kitchen equipment tailored for efficient and effective hot food service. Equipped with a single 12" x 20" hot food well, it provides ample space for maintaining the temperature and quality of prepared dishes. The unit measures 18-1/4" in length and 15-3/4" in height, making it a compact yet powerful addition to any commercial kitchen. Its stainless steel top and interior liner ensure durability and ease of cleaning, which are essential features for maintaining hygiene standards. The operator's rail and control panel are designed for user convenience, enhancing operational efficiency. Constructed with a steel exterior and a stainless steel operator's side, this unit is built for longevity and resilience in a high-demand environment. It carries the UL EPH Classification and CSA STAR certification, which attest to its compliance with safety and performance standards. Ideal for a variety of food service settings, from restaurants to catering services, the Duke ASI-1G_NAT Hot Food Unit is a versatile and reliable asset that caters to the diverse needs of the food industry, ensuring that hot food is served at its optimal temperature, consistently and efficiently.

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Product Description

The Duke ASI-1G_NAT Hot Food Unit Slide-in Gas is a meticulously designed piece of kitchen equipment tailored for efficient and effective hot food service. Equipped with a single 12" x 20" hot food well, it provides ample space for maintaining the temperature and quality of prepared dishes. The unit measures 18-1/4" in length and 15-3/4" in height, making it a compact yet powerful addition to any commercial kitchen. Its stainless steel top and interior liner ensure durability and ease of cleaning, which are essential features for maintaining hygiene standards. The operator's rail and control panel are designed for user convenience, enhancing operational efficiency. Constructed with a steel exterior and a stainless steel operator's side, this unit is built for longevity and resilience in a high-demand environment. It carries the UL EPH Classification and CSA STAR certification, which attest to its compliance with safety and performance standards. Ideal for a variety of food service settings, from restaurants to catering services, the Duke ASI-1G_NAT Hot Food Unit is a versatile and reliable asset that caters to the diverse needs of the food industry, ensuring that hot food is served at its optimal temperature, consistently and efficiently.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number ASI-1G_NAT
Manufacturer Part # ASI-1G_NAT
Style Individual Pans
Finish Stainless Steel Top, Corrosion Resistant Steel Exterior
Controls Infinite Controls
Wet or Dry operation Wet Or Dry
Height 15.75"
Width 18.25"
Depth 23.57"
Weight 43 lbs
UL EPH Classified Approved Yes
CSA Star Approved Yes
Resources & Downloads

Certifications

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Duke ASI-1G_NAT Hot Food Unit Slide-in Gas
Duke Manufacturing

Duke ASI-1G_NAT Hot Food Unit Slide-in Gas

$1,490.55 $3,540.00

The Duke ASI-1G_NAT Hot Food Unit Slide-in Gas is a meticulously designed piece of kitchen equipment tailored for efficient and effective hot food service. Equipped with a single 12" x 20" hot food well, it provides ample space for maintaining the temperature and quality of prepared dishes. The unit measures 18-1/4" in length and 15-3/4" in height, making it a compact yet powerful addition to any commercial kitchen. Its stainless steel top and interior liner ensure durability and ease of cleaning, which are essential features for maintaining hygiene standards. The operator's rail and control panel are designed for user convenience, enhancing operational efficiency. Constructed with a steel exterior and a stainless steel operator's side, this unit is built for longevity and resilience in a high-demand environment. It carries the UL EPH Classification and CSA STAR certification, which attest to its compliance with safety and performance standards. Ideal for a variety of food service settings, from restaurants to catering services, the Duke ASI-1G_NAT Hot Food Unit is a versatile and reliable asset that caters to the diverse needs of the food industry, ensuring that hot food is served at its optimal temperature, consistently and efficiently.

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