Duke ASI-2E-SW_208/60/3 Hot Food Unit Slide-in Electric
- Efficient slide-in electric unit for convenience
- Features (2) 12" x 20" sealed hot food wells
- Stainless steel top ensures durability
- View More Details
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The Duke ASI-2E-SW_208/60/3 Hot Food Unit Slide-in Electric is a precision-engineered kitchen appliance, designed for efficient food service environments. Featuring dimensions of 32-1/4" in length and 12-3/4" in height, this unit incorporates two 12" x 20" hot food wells, providing ample space for heating and maintaining the temperature of various dishes. The unit is constructed with a durable stainless steel top and an interior liner, ensuring long-lasting performance and ease of cleaning. Its operator's rail and control panel are designed for user-friendly operation, while the sealed wells with drains contribute to optimal hygiene and maintenance efficiency. The steel exterior and stainless steel operator's side ensure robustness and resistance to wear and tear. Certified by cULus and UL EPH, this hot food unit meets strict industry standards for safety and sanitation. The Duke ASI-2E-SW_208/60/3 is ideal for a range of food service settings, from restaurants to catering services, where maintaining food temperature and quality is crucial. Its slide-in design enhances flexibility, allowing seamless integration into existing kitchen setups. This unit represents a reliable solution for professionals seeking efficiency and excellence in hot food management.
Product Description
The Duke ASI-2E-SW_208/60/3 Hot Food Unit Slide-in Electric is a precision-engineered kitchen appliance, designed for efficient food service environments. Featuring dimensions of 32-1/4" in length and 12-3/4" in height, this unit incorporates two 12" x 20" hot food wells, providing ample space for heating and maintaining the temperature of various dishes. The unit is constructed with a durable stainless steel top and an interior liner, ensuring long-lasting performance and ease of cleaning. Its operator's rail and control panel are designed for user-friendly operation, while the sealed wells with drains contribute to optimal hygiene and maintenance efficiency. The steel exterior and stainless steel operator's side ensure robustness and resistance to wear and tear. Certified by cULus and UL EPH, this hot food unit meets strict industry standards for safety and sanitation. The Duke ASI-2E-SW_208/60/3 is ideal for a range of food service settings, from restaurants to catering services, where maintaining food temperature and quality is crucial. Its slide-in design enhances flexibility, allowing seamless integration into existing kitchen setups. This unit represents a reliable solution for professionals seeking efficiency and excellence in hot food management.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | ASI-2E-SW_208/60/3 |
| Manufacturer Part # | ASI-2E-SW_208/60/3 |
| Controls | Control Panel W/individual Thermostat Controls |
| Finish | Stainless Steel Top, Corrosion Resistant Steel Exterior |
| Insulated or Non-Insulated | Insulated |
| Style | Individual Pans |
| Wet or Dry operation | Wet Or Dry |
| Height | 12.75" |
| Width | 32.25" |
| Depth | 23.57" |
| Weight | 75 lbs |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
