Duke ASI-2E_120/60/1 Hot Food Unit Slide-in Electric
- Efficient slide-in electric hot food unit
- Features (2) 12" x 20" hot food wells
- Durable stainless steel top and operator's side
- View More Details
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The Duke ASI-2E_120/60/1 Hot Food Unit Slide-in Electric is a versatile and efficient kitchen appliance designed for professional food service environments. Featuring two 12" x 20" hot food wells, this unit offers ample capacity to keep food warm and ready for service. Measuring 32-1/4" in length and 12-3/4" in height, it provides a compact yet spacious solution for maintaining optimal food temperatures. The unit's design incorporates a stainless steel top and interior liner, ensuring durability and ease of cleaning, while the operator's rail and control panel offer convenient operation. The steel exterior and stainless steel operator's side further enhance its robustness and aesthetic appeal. The inclusion of exposed elements aids in swift and efficient heating, and the package comes complete with 576 spillage pans, making it a comprehensive solution for any food service operation. With cULus and UL EPH Classification, the Duke ASI-2E_120/60/1 complies with stringent safety and sanitation standards. This hot food unit is an ideal option for restaurants, catering services, and hospitality venues seeking reliable warm food storage and presentation solutions. Its thoughtful design and high-quality materials ensure it meets the demands of high-volume food service environments effectively.
Product Description
The Duke ASI-2E_120/60/1 Hot Food Unit Slide-in Electric is a versatile and efficient kitchen appliance designed for professional food service environments. Featuring two 12" x 20" hot food wells, this unit offers ample capacity to keep food warm and ready for service. Measuring 32-1/4" in length and 12-3/4" in height, it provides a compact yet spacious solution for maintaining optimal food temperatures. The unit's design incorporates a stainless steel top and interior liner, ensuring durability and ease of cleaning, while the operator's rail and control panel offer convenient operation. The steel exterior and stainless steel operator's side further enhance its robustness and aesthetic appeal. The inclusion of exposed elements aids in swift and efficient heating, and the package comes complete with 576 spillage pans, making it a comprehensive solution for any food service operation. With cULus and UL EPH Classification, the Duke ASI-2E_120/60/1 complies with stringent safety and sanitation standards. This hot food unit is an ideal option for restaurants, catering services, and hospitality venues seeking reliable warm food storage and presentation solutions. Its thoughtful design and high-quality materials ensure it meets the demands of high-volume food service environments effectively.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | ASI-2E_120/60/1 |
| Manufacturer Part # | ASI-2E_120/60/1 |
| Style | Individual Pans |
| Insulated or Non-Insulated | Insulated |
| Wet or Dry operation | Dry |
| Finish | Stainless Steel Top, Corrosion Resistant Steel Exterior |
| Controls | Control Panel W/individual Thermostat Controls |
| Height | 12.75" |
| Width | 32.25" |
| Depth | 23.57" |
| Weight | 75 lbs |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
