Duke ASI-2E_240/60/3 Hot Food Unit Slide-in Electric
- (Duke ASI-2E_240/60/3) Slide-in electric hot food unit
- Compact design: 32-1/4"L x 12-3/4"H
- Features (2) 12" x 20" hot food wells
- View More Details
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The Duke ASI-2E_240/60/3 Hot Food Unit Slide-in Electric is engineered for efficiency and durability, catering to the needs of commercial kitchens requiring consistent hot food service. This unit features two 12-inch by 20-inch hot food wells, offering ample space for maintaining food at optimal temperatures. Measuring 32-1/4 inches in length and 12-3/4 inches in height, it is designed to seamlessly integrate into various kitchen setups. The stainless steel top and operator’s side ensure both longevity and easy cleaning, while the interior liner and steel exterior provide robust structural integrity. The exposed elements contribute to consistent heating performance, supported by the included 576 spillage pans to minimize mess and facilitate maintenance. Additionally, the operator's rail and control panel enhance usability, allowing for precise temperature adjustments. This hot food unit comes with cULus and UL EPH Classified certifications, affirming its compliance with industry safety and sanitation standards. The Duke ASI-2E_240/60/3 is a reliable solution for food service professionals looking for dependable hot food units that deliver on both performance and practicality.
Product Description
The Duke ASI-2E_240/60/3 Hot Food Unit Slide-in Electric is engineered for efficiency and durability, catering to the needs of commercial kitchens requiring consistent hot food service. This unit features two 12-inch by 20-inch hot food wells, offering ample space for maintaining food at optimal temperatures. Measuring 32-1/4 inches in length and 12-3/4 inches in height, it is designed to seamlessly integrate into various kitchen setups. The stainless steel top and operator’s side ensure both longevity and easy cleaning, while the interior liner and steel exterior provide robust structural integrity. The exposed elements contribute to consistent heating performance, supported by the included 576 spillage pans to minimize mess and facilitate maintenance. Additionally, the operator's rail and control panel enhance usability, allowing for precise temperature adjustments. This hot food unit comes with cULus and UL EPH Classified certifications, affirming its compliance with industry safety and sanitation standards. The Duke ASI-2E_240/60/3 is a reliable solution for food service professionals looking for dependable hot food units that deliver on both performance and practicality.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | ASI-2E_240/60/3 |
| Manufacturer Part # | ASI-2E_240/60/3 |
| Style | Individual Pans |
| Insulated or Non-Insulated | Insulated |
| Wet or Dry operation | Dry |
| Finish | Stainless Steel Top, Corrosion Resistant Steel Exterior |
| Controls | Control Panel W/individual Thermostat Controls |
| Height | 12.75" |
| Width | 32.25" |
| Depth | 23.57" |
| Weight | 75 lbs |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
