Duke ASI-2ESL-SW_208/60/3 Slimline Hot Food Unit Slide-in Electric
- (Duke ASI-2ESL-SW_208/60/3) Slimline design for space efficiency
- Electric unit with dual 12" x 20" hot food wells
- Independent thermostat controls for precise heating
- View More Details
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The Duke ASI-2ESL-SW_208/60/3 Slimline Hot Food Unit is an expertly engineered slide-in electric appliance, specifically designed for those requiring precision and efficiency in food service operations. It features two independent 12" x 20" hot food wells, each equipped with individual thermostat controls, allowing for precise temperature management tailored to different food items. Measuring 46-1/4" in length and 12-3/4" in height, this unit seamlessly integrates into various kitchen setups. Constructed with a durable stainless steel top and interior liner, it ensures long-lasting performance and easy maintenance. The operator's rail and control panel are thoughtfully designed for user convenience, while the steel exterior and stainless steel operator's side enhance its robustness and aesthetic appeal. The sealed wells come with drains, simplifying the cleaning process and maintaining high hygiene standards. Certified by cULus and UL EPH Classified, the Duke ASI-2ESL-SW_208/60/3 embodies reliability and compliance with industry standards. This hot food unit is a valuable asset for commercial kitchens, catering services, and buffet setups, providing a versatile and dependable solution for maintaining optimal food temperatures.
Product Description
The Duke ASI-2ESL-SW_208/60/3 Slimline Hot Food Unit is an expertly engineered slide-in electric appliance, specifically designed for those requiring precision and efficiency in food service operations. It features two independent 12" x 20" hot food wells, each equipped with individual thermostat controls, allowing for precise temperature management tailored to different food items. Measuring 46-1/4" in length and 12-3/4" in height, this unit seamlessly integrates into various kitchen setups. Constructed with a durable stainless steel top and interior liner, it ensures long-lasting performance and easy maintenance. The operator's rail and control panel are thoughtfully designed for user convenience, while the steel exterior and stainless steel operator's side enhance its robustness and aesthetic appeal. The sealed wells come with drains, simplifying the cleaning process and maintaining high hygiene standards. Certified by cULus and UL EPH Classified, the Duke ASI-2ESL-SW_208/60/3 embodies reliability and compliance with industry standards. This hot food unit is a valuable asset for commercial kitchens, catering services, and buffet setups, providing a versatile and dependable solution for maintaining optimal food temperatures.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | ASI-2ESL-SW_208/60/3 |
| Manufacturer Part # | ASI-2ESL-SW_208/60/3 |
| Controls | Control Panel W/individual Thermostat Controls |
| Finish | Stainless Steel Top, Corrosion Resistant Steel Exterior |
| Insulated or Non-Insulated | Insulated |
| Style | Individual Pans |
| Wet or Dry operation | Wet |
| Height | 12.75" |
| Width | 46.25" |
| Depth | 17.25" |
| Weight | 135 lbs |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
