Duke ASI-4E-SW_208/60/3 Hot Food Unit Slide-in Electric
- Electric slide-in hot food unit with sealed wells
- (4) 12" x 20" hot food wells for versatile cooking
- Stainless steel top and operator's side for durability
- View More Details
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The Duke ASI-4E-SW_208/60/3 Hot Food Unit Slide-in Electric is a specialized appliance equipped with four 12" x 20" hot food wells, making it a substantial choice for commercial kitchens. Measuring 60-1/4" in length and 12-3/4" in height, this unit is designed to fit seamlessly into various food service environments. Constructed with a stainless steel top and interior liner, it ensures durability and easy maintenance. The operator's rail and control panel are strategically positioned for ease of use, while the steel exterior and stainless steel operator's side add to its robust construction. Its sealed wells are fitted with drains, facilitating efficient cleaning and operation. The unit's compliance with cULus and UL EPH Classified standards underscores its adherence to strict safety and hygiene regulations. Ideal for a range of industry segments from large-scale catering to niche restaurant settings, the Duke ASI-4E-SW_208/60/3 blends functionality with quality, making it a reliable asset for professionals looking to maintain precise temperature control and efficient service in their hot food holding solutions.
Product Description
The Duke ASI-4E-SW_208/60/3 Hot Food Unit Slide-in Electric is a specialized appliance equipped with four 12" x 20" hot food wells, making it a substantial choice for commercial kitchens. Measuring 60-1/4" in length and 12-3/4" in height, this unit is designed to fit seamlessly into various food service environments. Constructed with a stainless steel top and interior liner, it ensures durability and easy maintenance. The operator's rail and control panel are strategically positioned for ease of use, while the steel exterior and stainless steel operator's side add to its robust construction. Its sealed wells are fitted with drains, facilitating efficient cleaning and operation. The unit's compliance with cULus and UL EPH Classified standards underscores its adherence to strict safety and hygiene regulations. Ideal for a range of industry segments from large-scale catering to niche restaurant settings, the Duke ASI-4E-SW_208/60/3 blends functionality with quality, making it a reliable asset for professionals looking to maintain precise temperature control and efficient service in their hot food holding solutions.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | ASI-4E-SW_208/60/3 |
| Manufacturer Part # | ASI-4E-SW_208/60/3 |
| Controls | Control Panel W/individual Thermostat Controls |
| Finish | Stainless Steel Top, Corrosion Resistant Steel Exterior |
| Insulated or Non-Insulated | Insulated |
| Style | Individual Pans |
| Wet or Dry operation | Wet Or Dry |
| Height | 12.75" |
| Width | 60.25" |
| Depth | 23.57" |
| Weight | 115 lbs |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
