Duke DPAH-1H2C_217101 EconoMate™ Combination Hot/Cold Portable Buffet 44-3/8"W X 22-1/2"D Base

The Duke DPAH-1H2C_217101 EconoMate™ Combination Hot/Cold Portable Buffet is a versatile and efficient solution for catering and buffet services, combining practicality with advanced engineering. With a base measuring 44-3/8 inches in width and 22-1/2 inches in depth, this unit is compact yet spacious, featuring two sections of 5-inch deep ice-cooled stainless steel cold pans for maintaining optimal freshness of chilled foods. Additionally, it includes a hot well with an infinite switch, allowing precise temperature control for hot dishes, making it suitable for diverse culinary applications. The stainless steel top provides durability and a sleek appearance, while the enclosed steel base with a powder coat finish ensures long-lasting usage. Further enhancing its functionality, the buffet is equipped with rear sliding doors for easy access and a clear acrylic canopy to protect food items while displaying them attractively. The 5-inch casters facilitate mobility, making it convenient for flexible setups in various environments. Certified by UL and NSF, this portable buffet adheres to stringent safety and quality standards, ensuring peace of mind for operators in the food service industry. The Duke DPAH-1H2C_217101 is an asset for any establishment requiring a reliable and adaptable buffet solution.