Duke DPAH-1H2C_217125 EconoMate™ Combination Hot/Cold Portable Buffet 44-3/8"W X 22-1/2"D Base

The Duke DPAH-1H2C_217125 EconoMate™ Combination Hot/Cold Portable Buffet is a versatile catering solution designed to meet the diverse needs of the foodservice industry. Measuring 44-3/8 inches in width and 22-1/2 inches in depth, this buffet unit is engineered with a dual-functionality approach, featuring two sections of 5-inch deep ice-cooled stainless steel cold pans and a hot well equipped with an infinite switch for precise temperature control. The stainless steel top provides a robust and clean surface for food presentation, while the enclosed steel base with a powder coat finish ensures durability and ease of maintenance. For added convenience, the buffet includes rear sliding doors for effortless access and a clear acrylic canopy to protect food displays. Mobility is facilitated by the inclusion of 5-inch casters, enabling easy repositioning across various settings. This product is UL certified, affirming its adherence to stringent safety standards, and NSF certified, signifying its compliance with public health regulations. The Duke DPAH-1H2C_217125 is tailored for hotels, event venues, and catering services seeking a reliable and flexible hot/cold buffet solution, combining essential features with the assurance of quality construction and operational efficiency.