Duke Manufacturing  |  MFG #: DPAH-2-CP_217113  | Item #: 184026

Duke DPAH-2-CP_217113 EconoMate™ Cold Food Portable Buffet 30-3/8"W X 22-1/2"D Base

  • (DPAH-2-CP_217113) EconoMate™ Cold Food Portable Buffet
  • 30-3/8"W x 22-1/2"D base
  • (2) section 5" deep ice cooled pan
  • View More Details

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The Duke DPAH-2-CP_217113 EconoMate™ Cold Food Portable Buffet is a versatile solution for food service establishments needing efficient cold food storage and display. Measuring 30-3/8 inches wide by 22-1/2 inches deep, this unit features a sturdy base designed for mobility and durability. The two-section, 5-inch deep, ice-cooled stainless steel cold pan ensures optimal temperature maintenance, making it ideal for catering events, hotel buffets, and restaurants. Its stainless steel top provides a sleek and durable surface, while the enclosed steel base with a powder coat finish offers enhanced protection and longevity. Rear sliding doors facilitate easy access, and the clear acrylic canopy aids in visibility and food presentation. Equipped with 5-inch casters, the Duke DPAH-2-CP_217113 is designed for easy transport and repositioning in various settings. NSF certification guarantees compliance with public health and safety standards, making this portable buffet a reliable choice for any commercial kitchen environment. This product's combination of mobility, durability, and efficient cold storage capabilities uniquely positions it as an essential addition to any professional food service operation seeking to enhance its service offering with a focus on quality and practical design.

More Details

Product Description

The Duke DPAH-2-CP_217113 EconoMate™ Cold Food Portable Buffet is a versatile solution for food service establishments needing efficient cold food storage and display. Measuring 30-3/8 inches wide by 22-1/2 inches deep, this unit features a sturdy base designed for mobility and durability. The two-section, 5-inch deep, ice-cooled stainless steel cold pan ensures optimal temperature maintenance, making it ideal for catering events, hotel buffets, and restaurants. Its stainless steel top provides a sleek and durable surface, while the enclosed steel base with a powder coat finish offers enhanced protection and longevity. Rear sliding doors facilitate easy access, and the clear acrylic canopy aids in visibility and food presentation. Equipped with 5-inch casters, the Duke DPAH-2-CP_217113 is designed for easy transport and repositioning in various settings. NSF certification guarantees compliance with public health and safety standards, making this portable buffet a reliable choice for any commercial kitchen environment. This product's combination of mobility, durability, and efficient cold storage capabilities uniquely positions it as an essential addition to any professional food service operation seeking to enhance its service offering with a focus on quality and practical design.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number DPAH-2-CP_217113
Manufacturer Part # DPAH-2-CP_217113
Base Finish Specify
Cooling Type Ice Cooled
Base Construction Painted
Mobile or Stationary Mobile
Working Height 33"
Base Design Open Rear Base With Doors
Overall Width (side - side) 25" - 30"
Top Construction Stainless Steel Top
Height 45.07"
Width 30.38"
Depth 36.5"
Weight 204 lbs
NSF Approved Yes
Resources & Downloads

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Duke DPAH-2-CP_217113 EconoMate™ Cold Food Portable Buffet 30-3/8"W X 22-1/2"D Base
Duke Manufacturing

Duke DPAH-2-CP_217113 EconoMate™ Cold Food Portable Buffet 30-3/8"W X 22-1/2"D Base

$2,706.68 $5,714.00

The Duke DPAH-2-CP_217113 EconoMate™ Cold Food Portable Buffet is a versatile solution for food service establishments needing efficient cold food storage and display. Measuring 30-3/8 inches wide by 22-1/2 inches deep, this unit features a sturdy base designed for mobility and durability. The two-section, 5-inch deep, ice-cooled stainless steel cold pan ensures optimal temperature maintenance, making it ideal for catering events, hotel buffets, and restaurants. Its stainless steel top provides a sleek and durable surface, while the enclosed steel base with a powder coat finish offers enhanced protection and longevity. Rear sliding doors facilitate easy access, and the clear acrylic canopy aids in visibility and food presentation. Equipped with 5-inch casters, the Duke DPAH-2-CP_217113 is designed for easy transport and repositioning in various settings. NSF certification guarantees compliance with public health and safety standards, making this portable buffet a reliable choice for any commercial kitchen environment. This product's combination of mobility, durability, and efficient cold storage capabilities uniquely positions it as an essential addition to any professional food service operation seeking to enhance its service offering with a focus on quality and practical design.

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