Duke DPAH-2H2C_217152 EconoMate™ Combination Hot/Cold Portable Buffet 58-3/8"W X 22-1/2"D Base

The Duke DPAH-2H2C_217152 EconoMate™ Combination Hot/Cold Portable Buffet - 58-3/8"W x 22-1/2"D base - is an innovative solution for catering and food service professionals seeking versatility and efficiency. This portable buffet features two sections, each with 5" deep ice-cooled stainless steel cold pans, ensuring that chilled items are kept at optimal temperatures. Additionally, it is equipped with two hot wells that include an infinite switch, offering precise control over heating, which is essential for maintaining the quality of hot dishes. The stainless steel top is both durable and easy to clean, making it ideal for high-traffic environments. The enclosed steel base, finished with a powder coat, provides a sturdy foundation and includes rear sliding doors for easy access to supplies or additional storage. A clear acrylic canopy enhances the presentation while protecting the food. Mounted on 5" casters, this unit is easily maneuverable, allowing for flexible placement and use in various settings. The Duke DPAH-2H2C_217152 is UL and NSF certified, highlighting its compliance with safety and health standards, making it an excellent choice for hotels, event venues, and catering services looking for a modular and efficient buffet solution.