Duke Manufacturing  |  MFG #: DPAH-3-CP_217154  | Item #: 184080

Duke DPAH-3-CP_217154 EconoMate™ Cold Food Portable Buffet 44-3/8"W X 22-1/2"D Base

  • Portable buffet with 44-3/8"W x 22-1/2"D base for versatile use
  • Features 3 section, 5" deep ice cooled stainless steel cold pan
  • Durable stainless steel top for easy cleaning and hygiene
  • View More Details

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The Duke DPAH-3-CP_217154 EconoMate™ Cold Food Portable Buffet is a versatile solution designed to meet the varied demands of the food service industry. With dimensions of 44-3/8"W x 22-1/2"D, this portable buffet features a robust structure that includes a three-section, 5-inch deep ice-cooled stainless steel cold pan, ideal for keeping food items fresh and chilled. The stainless steel top complements its durability and ease of cleaning, while the enclosed steel base, finished with a powder coat, adds an extra layer of protection against wear and corrosion. Unique to its design are rear sliding doors that provide easy access to stored items, and a clear acrylic canopy that offers visibility while protecting contents. Equipped with 5-inch casters, the unit ensures seamless mobility, making it an excellent choice for caterers and event organizers who require flexibility in their setups. NSF certification underscores the product's adherence to public health and safety standards, ensuring it meets the rigorous demands of commercial kitchens. The Duke EconoMate™ Cold Food Portable Buffet stands out for its blend of functionality and reliability, making it ideal for catering businesses, buffet services, and any food service operation requiring efficient cold food presentation and storage.

More Details

Product Description

The Duke DPAH-3-CP_217154 EconoMate™ Cold Food Portable Buffet is a versatile solution designed to meet the varied demands of the food service industry. With dimensions of 44-3/8"W x 22-1/2"D, this portable buffet features a robust structure that includes a three-section, 5-inch deep ice-cooled stainless steel cold pan, ideal for keeping food items fresh and chilled. The stainless steel top complements its durability and ease of cleaning, while the enclosed steel base, finished with a powder coat, adds an extra layer of protection against wear and corrosion. Unique to its design are rear sliding doors that provide easy access to stored items, and a clear acrylic canopy that offers visibility while protecting contents. Equipped with 5-inch casters, the unit ensures seamless mobility, making it an excellent choice for caterers and event organizers who require flexibility in their setups. NSF certification underscores the product's adherence to public health and safety standards, ensuring it meets the rigorous demands of commercial kitchens. The Duke EconoMate™ Cold Food Portable Buffet stands out for its blend of functionality and reliability, making it ideal for catering businesses, buffet services, and any food service operation requiring efficient cold food presentation and storage.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number DPAH-3-CP_217154
Manufacturer Part # DPAH-3-CP_217154
Base Finish Specify
Overall Width (side - side) 43" - 48"
Mobile or Stationary Mobile
Base Construction Painted
Cooling Type Ice Cooled
Working Height 33"
Base Design Open Rear Base With Doors
Top Construction Stainless Steel Top
Height 45.07"
Width 44.38"
Depth 22.5"
Weight 261 lbs
NSF Approved Yes
Resources & Downloads

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Duke DPAH-3-CP_217154 EconoMate™ Cold Food Portable Buffet 44-3/8"W X 22-1/2"D Base
Duke Manufacturing

Duke DPAH-3-CP_217154 EconoMate™ Cold Food Portable Buffet 44-3/8"W X 22-1/2"D Base

$3,103.63 $6,552.00

The Duke DPAH-3-CP_217154 EconoMate™ Cold Food Portable Buffet is a versatile solution designed to meet the varied demands of the food service industry. With dimensions of 44-3/8"W x 22-1/2"D, this portable buffet features a robust structure that includes a three-section, 5-inch deep ice-cooled stainless steel cold pan, ideal for keeping food items fresh and chilled. The stainless steel top complements its durability and ease of cleaning, while the enclosed steel base, finished with a powder coat, adds an extra layer of protection against wear and corrosion. Unique to its design are rear sliding doors that provide easy access to stored items, and a clear acrylic canopy that offers visibility while protecting contents. Equipped with 5-inch casters, the unit ensures seamless mobility, making it an excellent choice for caterers and event organizers who require flexibility in their setups. NSF certification underscores the product's adherence to public health and safety standards, ensuring it meets the rigorous demands of commercial kitchens. The Duke EconoMate™ Cold Food Portable Buffet stands out for its blend of functionality and reliability, making it ideal for catering businesses, buffet services, and any food service operation requiring efficient cold food presentation and storage.

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