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This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Live Chat Request A Quote

Duke DPAH-3-HF_217150 EconoMate™ Hot Food Portable Buffet 44-3/8"W X 22-1/2"D Base

Duke Manufacturing  |  MFG #: DPAH-3-HF_217150  |  Item #: 184090
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Item: #184090
Technical details
Manufacturer Duke Manufacturing
Model Number DPAH-3-HF_217150
Manufacturer Part # DPAH-3-HF_217150
Design Enclosed Shelf Base
Working Height 33"
Overall Width (side - side) 43" - 48"
Type Mobile
Base Finish Painted
Top Construction Stainless Steel
Height 33.38"
Width 44.38"
Depth 22.5"
Weight 261 lbs
UL Yes
UL Classified Yes
cUL Yes

About this item

Product Details

The Duke DPAH-3-HF_217150 EconoMate™ Hot Food Portable Buffet is a versatile solution designed for efficient food service operations, boasting a compact 44-3/8"W x 22-1/2"D base. This unit features three hot wells equipped with an infinite switch, offering precise temperature control for diverse culinary needs. Its stainless steel top ensures durability and easy cleaning, making it suitable for high-demand environments. The enclosed steel base is finished with a powder coat, enhancing its resilience against wear and tear, while rear sliding doors provide convenient access for operators. A clear acrylic canopy offers visibility and protection for displayed food items. The inclusion of 5" casters ensures mobility, allowing the buffet to be easily relocated as needed. Certified by UL, cUL, and UL CLASSIFIED, this product meets rigorous safety and quality standards, underscoring its reliability and performance. Suitable for a range of market segments within the food service industry, the Duke DPAH-3-HF_217150 stands out as a practical and efficient choice for catering events, buffets, and other hot food service applications. Its thoughtful design and robust features make it an indispensable asset for businesses prioritizing functionality and quality in their service offerings.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

UL Classified logo

UL Classified

This product has been tested and classified by Underwriters Laboratories (UL) for specific applications based on safety standards.

Customer reviews

Duke DPAH-3-HF_217150 EconoMate™ Hot Food Portable Buffet 44-3/8"W X 22-1/2"D Base
Duke Manufacturing

Duke DPAH-3-HF_217150 EconoMate™ Hot Food Portable Buffet 44-3/8"W X 22-1/2"D Base

$3,619.00 $7,640.00

The Duke DPAH-3-HF_217150 EconoMate™ Hot Food Portable Buffet is a versatile solution designed for efficient food service operations, boasting a compact 44-3/8"W x 22-1/2"D base. This unit features three hot wells equipped with an infinite switch, offering precise temperature control for diverse culinary needs. Its stainless steel top ensures durability and easy cleaning, making it suitable for high-demand environments. The enclosed steel base is finished with a powder coat, enhancing its resilience against wear and tear, while rear sliding doors provide convenient access for operators. A clear acrylic canopy offers visibility and protection for displayed food items. The inclusion of 5" casters ensures mobility, allowing the buffet to be easily relocated as needed. Certified by UL, cUL, and UL CLASSIFIED, this product meets rigorous safety and quality standards, underscoring its reliability and performance. Suitable for a range of market segments within the food service industry, the Duke DPAH-3-HF_217150 stands out as a practical and efficient choice for catering events, buffets, and other hot food service applications. Its thoughtful design and robust features make it an indispensable asset for businesses prioritizing functionality and quality in their service offerings.

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