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This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Duke DPAH-3-HF_217152 EconoMate™ Hot Food Portable Buffet 44-3/8"W X 22-1/2"D Base

Duke Manufacturing  |  MFG #: DPAH-3-HF_217152  |  Item #: 184091
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Item: #184091
Technical details
Manufacturer Duke Manufacturing
Model Number DPAH-3-HF_217152
Manufacturer Part # DPAH-3-HF_217152
Design Enclosed Shelf Base
Working Height 33"
Overall Width (side - side) 43" - 48"
Type Mobile
Base Finish Painted
Top Construction Stainless Steel
Height 33.38"
Width 44.38"
Depth 22.5"
Weight 261 lbs
UL Yes
UL Classified Yes
cUL Yes

About this item

Product Details

The Duke DPAH-3-HF_217152 EconoMate™ Hot Food Portable Buffet is a versatile addition to any food service operation, blending functionality with efficiency. Measuring 44-3/8 inches in width and 22-1/2 inches in depth, it is compact yet sufficiently spacious. This unit features three hot wells equipped with an infinite switch, allowing precise temperature control for diverse culinary needs. The stainless steel top ensures durability and a sleek appearance, while the enclosed steel base with a powder coat finish enhances longevity and resistance to wear. Rear sliding doors provide easy access to the interior, safeguarding your food items during service. The clear acrylic canopy offers excellent visibility and protection, making it ideal for buffet-style presentations. Mobility is facilitated by 5-inch casters, ensuring that the unit can be easily maneuvered across different venues. Certified by UL, cUL, and UL CLASSIFIED, this portable buffet adheres to high safety and quality standards. The Duke DPAH-3-HF_217152 is particularly suited for catering businesses, hotels, and restaurants looking to efficiently serve hot foods while maintaining an appealing presentation. Its combination of robust construction and convenient features makes it a valuable asset in professional food service environments.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

UL Classified logo

UL Classified

This product has been tested and classified by Underwriters Laboratories (UL) for specific applications based on safety standards.

Customer reviews

Duke DPAH-3-HF_217152 EconoMate™ Hot Food Portable Buffet 44-3/8"W X 22-1/2"D Base
Duke Manufacturing

Duke DPAH-3-HF_217152 EconoMate™ Hot Food Portable Buffet 44-3/8"W X 22-1/2"D Base

$3,619.00 $7,640.00

The Duke DPAH-3-HF_217152 EconoMate™ Hot Food Portable Buffet is a versatile addition to any food service operation, blending functionality with efficiency. Measuring 44-3/8 inches in width and 22-1/2 inches in depth, it is compact yet sufficiently spacious. This unit features three hot wells equipped with an infinite switch, allowing precise temperature control for diverse culinary needs. The stainless steel top ensures durability and a sleek appearance, while the enclosed steel base with a powder coat finish enhances longevity and resistance to wear. Rear sliding doors provide easy access to the interior, safeguarding your food items during service. The clear acrylic canopy offers excellent visibility and protection, making it ideal for buffet-style presentations. Mobility is facilitated by 5-inch casters, ensuring that the unit can be easily maneuvered across different venues. Certified by UL, cUL, and UL CLASSIFIED, this portable buffet adheres to high safety and quality standards. The Duke DPAH-3-HF_217152 is particularly suited for catering businesses, hotels, and restaurants looking to efficiently serve hot foods while maintaining an appealing presentation. Its combination of robust construction and convenient features makes it a valuable asset in professional food service environments.

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