Duke Manufacturing  |  MFG #: DPAH-3M_217103  | Item #: 184107

Duke DPAH-3M_217103 EconoMate™ Cold Food Portable Buffet 44-3/8"W X 22-1/2"D Base

  • Portable and easy to move with 5" casters
  • Stainless steel top and pan liner for durability
  • Mechanically assisted ice pan keeps food cold
  • View More Details

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Duke DPAH-3M_217103 EconoMate™ Cold Food Portable Buffet 44-3/8"W X 22-1/2"D Base is a versatile and efficient solution for cold food presentation in various hospitality and catering environments. Featuring a 44-3/8" width and 22-1/2" depth, this portable buffet is designed to offer ample space for showcasing a variety of cold dishes. The unit includes a three-section, 5-inch deep mechanically assisted ice pan, ensuring optimal cooling for food items. Its stainless steel top and pan liner provide durability and resistance to corrosion, while the enclosed steel base with a powder coat finish offers a sleek and professional appearance. The buffet is equipped with rear sliding doors for easy access and clear acrylic canopy to enhance visibility while ensuring food safety. Mobility is facilitated by 5" casters, enabling effortless transportation and repositioning. Utilizing R448a refrigerant, this unit meets environmental standards and is both cULus and UL EPH Classified, underscoring its compliance with safety and sanitation requirements. The Duke DPAH-3M_217103 is an ideal choice for banquet halls, hotels, and catering services looking for a reliable and attractive cold food display option that combines functionality with aesthetic appeal.

More Details

Product Description

Duke DPAH-3M_217103 EconoMate™ Cold Food Portable Buffet 44-3/8"W X 22-1/2"D Base is a versatile and efficient solution for cold food presentation in various hospitality and catering environments. Featuring a 44-3/8" width and 22-1/2" depth, this portable buffet is designed to offer ample space for showcasing a variety of cold dishes. The unit includes a three-section, 5-inch deep mechanically assisted ice pan, ensuring optimal cooling for food items. Its stainless steel top and pan liner provide durability and resistance to corrosion, while the enclosed steel base with a powder coat finish offers a sleek and professional appearance. The buffet is equipped with rear sliding doors for easy access and clear acrylic canopy to enhance visibility while ensuring food safety. Mobility is facilitated by 5" casters, enabling effortless transportation and repositioning. Utilizing R448a refrigerant, this unit meets environmental standards and is both cULus and UL EPH Classified, underscoring its compliance with safety and sanitation requirements. The Duke DPAH-3M_217103 is an ideal choice for banquet halls, hotels, and catering services looking for a reliable and attractive cold food display option that combines functionality with aesthetic appeal.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number DPAH-3M_217103
Manufacturer Part # DPAH-3M_217103
Top Construction Stainless Steel Top
Base Design Fully Enclosed
Cooling Type Mechanically Cooled
Base Construction Painted
Mobile or Stationary Mobile
Working Height 33"
Base Finish Specify
Overall Width (side - side) 43" - 48"
Height 45.07"
Width 44.38"
Depth 22.5"
Weight 291 lbs
cULus Approved Yes
UL EPH Classified Approved Yes
Resources & Downloads

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Duke DPAH-3M_217103 EconoMate™ Cold Food Portable Buffet 44-3/8"W X 22-1/2"D Base
Duke Manufacturing

Duke DPAH-3M_217103 EconoMate™ Cold Food Portable Buffet 44-3/8"W X 22-1/2"D Base

$5,945.78 $12,552.00

Duke DPAH-3M_217103 EconoMate™ Cold Food Portable Buffet 44-3/8"W X 22-1/2"D Base is a versatile and efficient solution for cold food presentation in various hospitality and catering environments. Featuring a 44-3/8" width and 22-1/2" depth, this portable buffet is designed to offer ample space for showcasing a variety of cold dishes. The unit includes a three-section, 5-inch deep mechanically assisted ice pan, ensuring optimal cooling for food items. Its stainless steel top and pan liner provide durability and resistance to corrosion, while the enclosed steel base with a powder coat finish offers a sleek and professional appearance. The buffet is equipped with rear sliding doors for easy access and clear acrylic canopy to enhance visibility while ensuring food safety. Mobility is facilitated by 5" casters, enabling effortless transportation and repositioning. Utilizing R448a refrigerant, this unit meets environmental standards and is both cULus and UL EPH Classified, underscoring its compliance with safety and sanitation requirements. The Duke DPAH-3M_217103 is an ideal choice for banquet halls, hotels, and catering services looking for a reliable and attractive cold food display option that combines functionality with aesthetic appeal.

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