Duke DPAH-3M_217107 EconoMate™ Cold Food Portable Buffet 44-3/8"W X 22-1/2"D Base

The Duke DPAH-3M_217107 EconoMate™ Cold Food Portable Buffet is a versatile and efficient solution for the food service industry, particularly suited for catering businesses, hotel buffet setups, and event management companies. Measuring 44-3/8 inches in width and 22-1/2 inches in depth, this buffet station features a robust base construction that supports a mechanically assisted ice pan designed in three sections, each with a depth of 5 inches. The stainless steel top and pan liner ensure durability and ease of cleaning, while the enclosed steel base with a powder coat finish adds a layer of protection against wear and tear. For ease of access and functionality, the buffet includes rear sliding doors and a clear acrylic canopy, allowing for a visually appealing display of cold foods. The 5-inch casters enhance mobility, making it an adaptable piece for various settings where space reconfiguration is needed. Additionally, the unit operates with R448a refrigerant and is certified by cULus and UL EPH Classified, guaranteeing compliance with safety and environmental standards. This combination of technical specifications ensures the Duke DPAH-3M_217107 EconoMate™ Cold Food Portable Buffet stands out as a reliable and professional-grade option for maintaining cold food presentations in any commercial setting.