Duke Manufacturing  |  MFG #: DPAH-4-CP_217103  | Item #: 184119

Duke DPAH-4-CP_217103 EconoMate™ Cold Food Portable Buffet 58-3/8"W X 22-1/2"D Base

  • Portable buffet for versatile food service
  • Sturdy stainless steel construction
  • 58-3/8"W x 22-1/2"D accommodates large service needs
  • View More Details

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The Duke DPAH-4-CP_217103 EconoMate™ Cold Food Portable Buffet is a highly functional piece of equipment engineered to meet the demands of the foodservice industry. With dimensions of 58-3/8 inches in width and 22-1/2 inches in depth, this buffet unit is designed with a four-section 5-inch deep ice-cooled stainless steel cold pan that ensures optimal preservation of chilled foods. The stainless steel top provides a durable and sleek surface, while the enclosed steel base features a resilient powder coat finish, enhancing the overall durability and aesthetic appeal of the unit. The rear sliding doors offer convenient access to the stored items, augmenting its utility in fast-paced environments. Additionally, the clear acrylic canopy allows for an unobstructed view of the buffet contents, enticing customer interaction. Equipped with 5-inch casters, this portable buffet unit guarantees effortless mobility, making it a versatile choice for catering events, hotel dining services, or institutional settings. The NSF certification underscores its compliance with rigorous public health and safety standards, affirming its reliability in professional settings. The Duke DPAH-4-CP_217103 is a testament to thoughtful design and engineering, providing a reliable solution for businesses seeking efficient cold food display and service options.

More Details

Product Description

The Duke DPAH-4-CP_217103 EconoMate™ Cold Food Portable Buffet is a highly functional piece of equipment engineered to meet the demands of the foodservice industry. With dimensions of 58-3/8 inches in width and 22-1/2 inches in depth, this buffet unit is designed with a four-section 5-inch deep ice-cooled stainless steel cold pan that ensures optimal preservation of chilled foods. The stainless steel top provides a durable and sleek surface, while the enclosed steel base features a resilient powder coat finish, enhancing the overall durability and aesthetic appeal of the unit. The rear sliding doors offer convenient access to the stored items, augmenting its utility in fast-paced environments. Additionally, the clear acrylic canopy allows for an unobstructed view of the buffet contents, enticing customer interaction. Equipped with 5-inch casters, this portable buffet unit guarantees effortless mobility, making it a versatile choice for catering events, hotel dining services, or institutional settings. The NSF certification underscores its compliance with rigorous public health and safety standards, affirming its reliability in professional settings. The Duke DPAH-4-CP_217103 is a testament to thoughtful design and engineering, providing a reliable solution for businesses seeking efficient cold food display and service options.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number DPAH-4-CP_217103
Manufacturer Part # DPAH-4-CP_217103
Base Finish Specify
Overall Width (side - side) 55" - 60"
Working Height 33"
Base Design Open Rear Base With Doors
Mobile or Stationary Mobile
Base Construction Painted
Cooling Type Ice Cooled
Top Construction Stainless Steel Top
Height 45.07"
Width 58.38"
Depth 36.5"
Weight 282 lbs
NSF Approved Yes
Resources & Downloads

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Duke DPAH-4-CP_217103 EconoMate™ Cold Food Portable Buffet 58-3/8"W X 22-1/2"D Base
Duke Manufacturing

Duke DPAH-4-CP_217103 EconoMate™ Cold Food Portable Buffet 58-3/8"W X 22-1/2"D Base

$3,665.43 $7,738.00

The Duke DPAH-4-CP_217103 EconoMate™ Cold Food Portable Buffet is a highly functional piece of equipment engineered to meet the demands of the foodservice industry. With dimensions of 58-3/8 inches in width and 22-1/2 inches in depth, this buffet unit is designed with a four-section 5-inch deep ice-cooled stainless steel cold pan that ensures optimal preservation of chilled foods. The stainless steel top provides a durable and sleek surface, while the enclosed steel base features a resilient powder coat finish, enhancing the overall durability and aesthetic appeal of the unit. The rear sliding doors offer convenient access to the stored items, augmenting its utility in fast-paced environments. Additionally, the clear acrylic canopy allows for an unobstructed view of the buffet contents, enticing customer interaction. Equipped with 5-inch casters, this portable buffet unit guarantees effortless mobility, making it a versatile choice for catering events, hotel dining services, or institutional settings. The NSF certification underscores its compliance with rigorous public health and safety standards, affirming its reliability in professional settings. The Duke DPAH-4-CP_217103 is a testament to thoughtful design and engineering, providing a reliable solution for businesses seeking efficient cold food display and service options.

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