Duke Manufacturing  |  MFG #: DPAH-4-CP_217127  | Item #: 184125

Duke DPAH-4-CP_217127 EconoMate™ Cold Food Portable Buffet 58-3/8"W X 22-1/2"D Base

  • Portable buffet ideal for versatile serving setups
  • Cold pan with 4 sections for diverse food options
  • 58-3/8"W x 22-1/2"D base, optimal for space usage
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The Duke DPAH-4-CP_217127 EconoMate™ Cold Food Portable Buffet is a versatile addition to any food service operation, standing at 58-3/8 inches wide and 22-1/2 inches deep. This unit features a four-section, 5-inch deep ice-cooled stainless steel cold pan, specifically designed to keep food items chilled and fresh. Its stainless steel top ensures durability and ease of cleaning, making it ideal for high-traffic environments. The enclosed steel base is coated with a powder finish, providing increased resistance to wear and corrosion. For convenience, the buffet is equipped with rear sliding doors, allowing for easy access while ensuring contents remain secure. A clear acrylic canopy protects food from contaminants while enhancing visibility for presentation. The EconoMate™ is mounted on 5-inch casters, facilitating effortless portability across various settings. This NSF-certified buffet meets the highest standards of public health and safety, catering to the needs of caterers, hotels, and event managers who require reliable and efficient cold food storage solutions. Its thoughtful design and robust construction make the Duke DPAH-4-CP_217127 a practical choice for those seeking quality and mobility in their cold food service equipment.

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Product Description

The Duke DPAH-4-CP_217127 EconoMate™ Cold Food Portable Buffet is a versatile addition to any food service operation, standing at 58-3/8 inches wide and 22-1/2 inches deep. This unit features a four-section, 5-inch deep ice-cooled stainless steel cold pan, specifically designed to keep food items chilled and fresh. Its stainless steel top ensures durability and ease of cleaning, making it ideal for high-traffic environments. The enclosed steel base is coated with a powder finish, providing increased resistance to wear and corrosion. For convenience, the buffet is equipped with rear sliding doors, allowing for easy access while ensuring contents remain secure. A clear acrylic canopy protects food from contaminants while enhancing visibility for presentation. The EconoMate™ is mounted on 5-inch casters, facilitating effortless portability across various settings. This NSF-certified buffet meets the highest standards of public health and safety, catering to the needs of caterers, hotels, and event managers who require reliable and efficient cold food storage solutions. Its thoughtful design and robust construction make the Duke DPAH-4-CP_217127 a practical choice for those seeking quality and mobility in their cold food service equipment.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number DPAH-4-CP_217127
Manufacturer Part # DPAH-4-CP_217127
Base Finish Specify
Overall Width (side - side) 55" - 60"
Working Height 33"
Base Design Open Rear Base With Doors
Mobile or Stationary Mobile
Base Construction Painted
Cooling Type Ice Cooled
Top Construction Stainless Steel Top
Height 45.07"
Width 58.38"
Depth 36.5"
Weight 282 lbs
NSF Approved Yes
Resources & Downloads

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Duke DPAH-4-CP_217127 EconoMate™ Cold Food Portable Buffet 58-3/8"W X 22-1/2"D Base
Duke Manufacturing

Duke DPAH-4-CP_217127 EconoMate™ Cold Food Portable Buffet 58-3/8"W X 22-1/2"D Base

$3,665.43 $7,738.00

The Duke DPAH-4-CP_217127 EconoMate™ Cold Food Portable Buffet is a versatile addition to any food service operation, standing at 58-3/8 inches wide and 22-1/2 inches deep. This unit features a four-section, 5-inch deep ice-cooled stainless steel cold pan, specifically designed to keep food items chilled and fresh. Its stainless steel top ensures durability and ease of cleaning, making it ideal for high-traffic environments. The enclosed steel base is coated with a powder finish, providing increased resistance to wear and corrosion. For convenience, the buffet is equipped with rear sliding doors, allowing for easy access while ensuring contents remain secure. A clear acrylic canopy protects food from contaminants while enhancing visibility for presentation. The EconoMate™ is mounted on 5-inch casters, facilitating effortless portability across various settings. This NSF-certified buffet meets the highest standards of public health and safety, catering to the needs of caterers, hotels, and event managers who require reliable and efficient cold food storage solutions. Its thoughtful design and robust construction make the Duke DPAH-4-CP_217127 a practical choice for those seeking quality and mobility in their cold food service equipment.

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