Duke E-2-DLPG_217105 Thurmaduke™ Steamtable Unit Electric 32"W X 34"D X 36"H

The Duke E-2-DLPG_217105 Thurmaduke™ Steamtable Unit Electric 32"W x 34"D x 36"H is a high-performance steamtable designed for commercial kitchen environments. With a sturdy 16-gauge stainless steel top, this unit features two stainless steel sealed wells, each equipped with drains and copper manifolds, ensuring efficient water management. The presence of a single brass valve and thermostat controls allows for precise temperature adjustments, catering to diverse food service requirements. An integral stainless steel cutting board offers additional functionality, enhancing workspace efficiency. The unit is constructed with a 20-gauge paint grip steel body and undershelf, providing both durability and storage solutions. Supported by 6-inch stainless steel legs with adjustable feet, the steamtable ensures stability on any surface. This model is cULus and UL EPH Classified, indicating its adherence to stringent safety and sanitation standards. Electric values and plug configurations vary for 3-phase setups, or when incorporating additional electric options, highlighting its adaptability for various power requirements. The Duke Thurmaduke™ Steamtable Unit is an ideal choice for catering services, buffet setups, and institutional dining facilities, offering practical features and robust construction tailored to meet the demands of different market segments within the food service industry.