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Duke E-3-CBPG_217105 Thurmaduke™ Steamtable Unit Electric 46"W X 25-1/2"D X 36"H

Duke Manufacturing  |  MFG #: E-3-CBPG_217105  |  Item #: 184225
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Item: #184225
Technical details
Manufacturer Duke Manufacturing
Model Number E-3-CBPG_217105
Manufacturer Part # E-3-CBPG_217105
Design Open Storage Base
Type Stationary
Base Finish Painted
Working Height 36"
Overall Width (side - side) 43" - 48"
Top Construction Stainless Steel
Well Type Sealed Well
Height 36"
Width 46"
Depth 35.5"
Weight 264 lbs
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The Duke E-3-CBPG_217105 Thurmaduke™ Steamtable Unit is an electric steamtable designed for versatile use in food service operations, measuring 46"W x 25-1/2"D x 36"H. Crafted with a 16-gauge stainless steel top, this unit features three stainless steel sealed heat wells, each equipped with drains for efficient waste management. The integration of copper manifolds and a brass valve ensures reliable and durable performance. Thermostat controls allow precise temperature regulation for optimal food safety and quality. The body and undershelf are constructed from 20-gauge paint grip steel, offering robust support, while the 6"H stainless steel legs include adjustable feet for stability on uneven surfaces. The steamtable is cULus and UL EPH Classified, ensuring compliance with safety and sanitation standards. A note of importance for users is that electric values and plug configurations vary for three-phase power or when additional electric options are included; thus, consultation is recommended for specific electrical requirements. This unit’s thoughtful design and durable construction make it an ideal choice for a range of food service sectors, from catering to institutional dining, where efficiency and reliability are paramount.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

Duke E-3-CBPG_217105 Thurmaduke™ Steamtable Unit Electric 46"W X 25-1/2"D X 36"H
Duke Manufacturing

Duke E-3-CBPG_217105 Thurmaduke™ Steamtable Unit Electric 46"W X 25-1/2"D X 36"H

$4,426.42 $8,562.00

The Duke E-3-CBPG_217105 Thurmaduke™ Steamtable Unit is an electric steamtable designed for versatile use in food service operations, measuring 46"W x 25-1/2"D x 36"H. Crafted with a 16-gauge stainless steel top, this unit features three stainless steel sealed heat wells, each equipped with drains for efficient waste management. The integration of copper manifolds and a brass valve ensures reliable and durable performance. Thermostat controls allow precise temperature regulation for optimal food safety and quality. The body and undershelf are constructed from 20-gauge paint grip steel, offering robust support, while the 6"H stainless steel legs include adjustable feet for stability on uneven surfaces. The steamtable is cULus and UL EPH Classified, ensuring compliance with safety and sanitation standards. A note of importance for users is that electric values and plug configurations vary for three-phase power or when additional electric options are included; thus, consultation is recommended for specific electrical requirements. This unit’s thoughtful design and durable construction make it an ideal choice for a range of food service sectors, from catering to institutional dining, where efficiency and reliability are paramount.

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