Duke E-3-CBPG_217152 Thurmaduke™ Steamtable Unit Electric 46"W X 25-1/2"D X 36"H

The Duke E-3-CBPG_217152 Thurmaduke™ Steamtable Unit Electric 46"W X 25-1/2"D X 36"H is an expertly engineered stainless steel unit designed to meet the rigorous demands of the food service industry. Featuring a 16-gauge stainless steel top, this unit is built to withstand constant use while providing a sleek and professional appearance. It comes equipped with three stainless steel sealed heat wells, each with individual thermostat controls to ensure precise temperature management, ideal for keeping food at optimal serving temperatures. Each well includes a drain, supported by durable copper manifolds and a single brass valve, facilitating efficient maintenance and cleaning. The body and undershelf of the steamtable are constructed from 20-gauge paint grip steel, lending additional structural integrity. This unit stands on 6-inch stainless steel legs, complete with adjustable feet for stability on uneven surfaces. Safety and compliance are prioritized, as this steamtable unit is cULus and UL EPH Classified. For those considering three-phase electrical options or additional electric configurations, consulting with the manufacturer is advised, as electric values and plug configurations may vary. The Duke E-3-CBPG_217152 is an essential addition for various market segments, including restaurants, catering services, and institutional kitchens, where efficiency and reliability are paramount.