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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Duke E-4-CBPG_217120 Thurmaduke™ Steamtable Unit Electric 60"W X 25-1/2"D X 36"H

Duke Manufacturing  |  MFG #: E-4-CBPG_217120  |  Item #: 184252
Item: #184252

Technical details
Manufacturer Duke Manufacturing
Model Number E-4-CBPG_217120
Manufacturer Part # E-4-CBPG_217120
Design Open Storage Base
Type Stationary
Overall Width (side - side) 55" - 60"
Working Height 36"
Base Finish Painted
Top Construction Stainless Steel
Well Type Sealed Well
Height 36"
Width 60"
Depth 35.5"
Weight 344 lbs
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The Duke E-4-CBPG_217120 Thurmaduke™ Steamtable Unit Electric 60"W x 25-1/2"D x 36"H is a high-efficiency solution for commercial kitchens seeking reliable and durable steamtable units. This electric steamtable features a 16-gauge stainless steel top, ensuring long-term durability and resistance to corrosion. It houses four stainless steel sealed heat wells, each equipped with a drain and connected via copper manifolds, providing efficient heat distribution for various food items. The unit's single brass valve and thermostat controls allow precise temperature management, making it suitable for maintaining optimal food serving temperatures. Its body and undershelf are constructed from 20-gauge paint grip steel, enhancing its structural integrity. Supported by 6-inch stainless steel legs with adjustable feet, this steamtable unit ensures stability and easy leveling on uneven surfaces. It is cULus and UL EPH Classified, confirming its adherence to rigorous safety and sanitation standards. The Duke E-4-CBPG_217120 Thurmaduke™ Steamtable Unit is particularly valuable for catering services, buffets, and cafeterias, where maintaining food quality over extended periods is crucial. Note that electric values and plug configurations may vary for three-phase operations or when integrating additional electric options, thus consultation is advised for tailored configurations.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

Duke E-4-CBPG_217120 Thurmaduke™ Steamtable Unit Electric 60"W X 25-1/2"D X 36"H
Duke Manufacturing

Duke E-4-CBPG_217120 Thurmaduke™ Steamtable Unit Electric 60"W X 25-1/2"D X 36"H

$5,199.49 $10,194.00

The Duke E-4-CBPG_217120 Thurmaduke™ Steamtable Unit Electric 60"W x 25-1/2"D x 36"H is a high-efficiency solution for commercial kitchens seeking reliable and durable steamtable units. This electric steamtable features a 16-gauge stainless steel top, ensuring long-term durability and resistance to corrosion. It houses four stainless steel sealed heat wells, each equipped with a drain and connected via copper manifolds, providing efficient heat distribution for various food items. The unit's single brass valve and thermostat controls allow precise temperature management, making it suitable for maintaining optimal food serving temperatures. Its body and undershelf are constructed from 20-gauge paint grip steel, enhancing its structural integrity. Supported by 6-inch stainless steel legs with adjustable feet, this steamtable unit ensures stability and easy leveling on uneven surfaces. It is cULus and UL EPH Classified, confirming its adherence to rigorous safety and sanitation standards. The Duke E-4-CBPG_217120 Thurmaduke™ Steamtable Unit is particularly valuable for catering services, buffets, and cafeterias, where maintaining food quality over extended periods is crucial. Note that electric values and plug configurations may vary for three-phase operations or when integrating additional electric options, thus consultation is advised for tailored configurations.