Duke E-5-CBPG_217125 Thurmaduke™ Steamtable Unit Electric 74"W X 25-1/2"D X 36"H

The Duke E-5-CBPG_217125 Thurmaduke™ Steamtable Unit Electric 74"W X 25-1/2"D X 36"H is a robust and versatile solution for commercial kitchens and catering environments. Crafted with precision, this unit features a 16-gauge stainless steel top, providing durability and ease of maintenance. It houses five stainless steel sealed heat wells, each equipped with drains and copper manifolds, ensuring efficient and consistent heating. The inclusion of a single brass valve and thermostat controls adds precision in temperature management, catering to a variety of food service needs. Its 20-gauge paint grip steel body and undershelf offer additional strength and storage capability. The 6-inch high stainless steel legs come with adjustable feet, allowing for stability on uneven surfaces. This unit is both cULus and UL EPH Classified, highlighting its compliance with industry standards. Note that electric values and plug configurations vary for three-phase connections or when incorporating additional electric options, necessitating consultation for specific requirements. The Duke Thurmaduke™ Steamtable Unit is a valuable asset in high-demand food service settings, providing reliability and adaptability to restaurants, catering services, and institutional kitchens. Its design prioritizes functionality and durability, making it an essential component for professionals in the culinary industry.