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Duke E-5-CBSS_208/60/3 Thurmaduke™ Steamtable Unit Electric 74"W X 25-1/2"D X 36"H

Duke Manufacturing  |  MFG #: E-5-CBSS_208/60/3  |  Item #: 464354
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Item: #464354
Technical details
Manufacturer Duke Manufacturing
Model Number E-5-CBSS_208/60/3
Manufacturer Part # E-5-CBSS_208/60/3
Well Type Sealed Well
Base Finish Stainless Steel
Top Construction Stainless Steel
Overall Width (side - side) 73" - 78"
Working Height 36"
Type Stationary
Design Open Storage Base
Height 36"
Width 74"
Depth 35.5"
Weight 433 lbs
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The Duke E-5-CBSS_208/60/3 Thurmaduke™ Steamtable Unit Electric 74"W X 25-1/2"D X 36"H is a high-performance stainless steel steam table designed for precision and efficiency in professional kitchens. With a 16-gauge stainless steel top and a sturdy 20-gauge stainless steel body and undershelf, this unit ensures durability and longevity. It features five stainless steel sealed heat wells, each equipped with drains and copper manifolds for optimal heat distribution and drainage efficiency. The inclusion of a single brass valve and thermostat controls provides precise temperature management, catering to the specific needs of different food service operations. The steam table stands on 6-inch stainless steel legs with adjustable feet, allowing for stability on various surfaces. It is cULus and UL EPH classified, ensuring compliance with safety and sanitation standards. Notably, the electrical configuration of this unit, at 208 volts and capable of 3-phase operation, highlights its adaptability to diverse energy requirements, although configurations may change if additional electric options are integrated. This steam table is an essential asset for catering services, buffet lines, and institutional food settings, providing a reliable solution for maintaining food at optimal serving temperatures.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

Duke E-5-CBSS_208/60/3 Thurmaduke™ Steamtable Unit Electric 74"W X 25-1/2"D X 36"H
Duke Manufacturing

Duke E-5-CBSS_208/60/3 Thurmaduke™ Steamtable Unit Electric 74"W X 25-1/2"D X 36"H

$6,920.88 $13,828.00

The Duke E-5-CBSS_208/60/3 Thurmaduke™ Steamtable Unit Electric 74"W X 25-1/2"D X 36"H is a high-performance stainless steel steam table designed for precision and efficiency in professional kitchens. With a 16-gauge stainless steel top and a sturdy 20-gauge stainless steel body and undershelf, this unit ensures durability and longevity. It features five stainless steel sealed heat wells, each equipped with drains and copper manifolds for optimal heat distribution and drainage efficiency. The inclusion of a single brass valve and thermostat controls provides precise temperature management, catering to the specific needs of different food service operations. The steam table stands on 6-inch stainless steel legs with adjustable feet, allowing for stability on various surfaces. It is cULus and UL EPH classified, ensuring compliance with safety and sanitation standards. Notably, the electrical configuration of this unit, at 208 volts and capable of 3-phase operation, highlights its adaptability to diverse energy requirements, although configurations may change if additional electric options are integrated. This steam table is an essential asset for catering services, buffet lines, and institutional food settings, providing a reliable solution for maintaining food at optimal serving temperatures.

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