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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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Duke E-5-DLPG_217103 Thurmaduke™ Steamtable Unit Electric 74"W X 34"D X 36"H

Duke Manufacturing  |  MFG #: E-5-DLPG_217103  |  Item #: 184284
Item: #184284

Technical details
Manufacturer Duke Manufacturing
Model Number E-5-DLPG_217103
Manufacturer Part # E-5-DLPG_217103
Design Open Storage Base
Type Stationary
Working Height 36"
Base Finish Painted
Overall Width (side - side) 73" - 78"
Top Construction Stainless Steel
Well Type Sealed Well
Height 36"
Width 74"
Depth 34"
Weight 495 lbs
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The Duke E-5-DLPG_217103 Thurmaduke™ Steamtable Unit Electric 74"W X 34"D X 36"H is a highly efficient and robust steamtable unit designed to meet the demanding needs of commercial kitchens. This electric steamtable features a 16-gauge stainless steel top, ensuring durability and resistance to corrosion. The unit is equipped with five stainless steel sealed wells, complete with drains and copper manifolds, facilitating easy maintenance and efficient operation. A brass valve and thermostat controls are included, allowing precise temperature management. The integral stainless steel cutting board and dish shelf add to the unit's functionality, offering additional workspace and storage. Constructed with a 20-gauge paint grip steel body and undershelf, the steamtable ensures structural stability and longevity. Standing on 6-inch stainless steel legs with adjustable feet, it provides a stable and customizable setup on uneven surfaces. Certified with cULus and UL EPH classifications, this unit adheres to high safety and sanitation standards. Users should note that electric values and plug configurations may vary, especially when opting for 3-phase power or additional electric options, and are encouraged to contact the manufacturer for more information. The Duke steamtable unit is an ideal solution for various segments in the food service industry, from restaurants to catering operations.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

Duke E-5-DLPG_217103 Thurmaduke™ Steamtable Unit Electric 74"W X 34"D X 36"H
Duke Manufacturing

Duke E-5-DLPG_217103 Thurmaduke™ Steamtable Unit Electric 74"W X 34"D X 36"H

$9,416.04 $19,878.00

The Duke E-5-DLPG_217103 Thurmaduke™ Steamtable Unit Electric 74"W X 34"D X 36"H is a highly efficient and robust steamtable unit designed to meet the demanding needs of commercial kitchens. This electric steamtable features a 16-gauge stainless steel top, ensuring durability and resistance to corrosion. The unit is equipped with five stainless steel sealed wells, complete with drains and copper manifolds, facilitating easy maintenance and efficient operation. A brass valve and thermostat controls are included, allowing precise temperature management. The integral stainless steel cutting board and dish shelf add to the unit's functionality, offering additional workspace and storage. Constructed with a 20-gauge paint grip steel body and undershelf, the steamtable ensures structural stability and longevity. Standing on 6-inch stainless steel legs with adjustable feet, it provides a stable and customizable setup on uneven surfaces. Certified with cULus and UL EPH classifications, this unit adheres to high safety and sanitation standards. Users should note that electric values and plug configurations may vary, especially when opting for 3-phase power or additional electric options, and are encouraged to contact the manufacturer for more information. The Duke steamtable unit is an ideal solution for various segments in the food service industry, from restaurants to catering operations.