Duke E-5-DLPG_217125 Thurmaduke™ Steamtable Unit Electric 74"W X 34"D X 36"H

The Duke E-5-DLPG_217125 Thurmaduke™ Steamtable Unit Electric 74"W x 34"D x 36"H is a premium electric steamtable designed to meet the high standards of various food service industries. Featuring a robust 16-gauge stainless steel top and five stainless steel sealed wells with drains, this unit ensures durability and efficient thermal retention. Each well is supported by copper manifolds and a single brass valve for effective fluid management. The thermostat controls provide precise temperature regulation, crucial for maintaining optimal food quality. An integral stainless steel cutting board enhances functionality in fast-paced environments, while the dish shelf offers convenient storage. Constructed with a 20-gauge paint grip steel body and undershelf, it combines strength with a sleek design. The steamtable stands on 6-inch stainless steel legs with adjustable feet, ensuring stability on any surface. Certified by cULus and UL EPH, it meets rigorous safety standards. The electric configuration is adaptable for three-phase operations or additional electric options, allowing customization according to specific requirements. This steamtable is particularly suited for catering businesses, buffets, and institutional dining facilities, offering a perfect blend of quality, efficiency, and adaptability to suit diverse market needs.