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Duke E-5-DLSS_120/60/1 Thurmaduke™ Steamtable Unit Electric 74"W X 34"D X 36"H

Duke Manufacturing  |  MFG #: E-5-DLSS_120/60/1  |  Item #: 175899
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Item: #175899
Technical details
Manufacturer Duke Manufacturing
Model Number E-5-DLSS_120/60/1
Manufacturer Part # E-5-DLSS_120/60/1
Well Type Sealed Well
Base Finish Stainless Steel
Top Construction Stainless Steel
Overall Width (side - side) 73" - 78"
Working Height 36"
Type Stationary
Design Open Storage Base
Height 36"
Width 74"
Depth 34"
Weight 495 lbs
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The Duke E-5-DLSS_120/60/1 Thurmaduke™ Steamtable Unit Electric 74"W X 34"D X 36"H is a meticulously engineered piece of equipment designed for efficient food service operations. With a robust 16-gauge stainless steel top, this steamtable unit features five stainless steel sealed wells, ensuring durability and ease of maintenance, each equipped with drains for seamless operation. The copper manifolds and single brass valve facilitate effective steam management, while thermostat controls offer precision in temperature regulation. An integral stainless steel cutting board enhances functionality, providing a convenient workspace. The unit's 20-gauge stainless steel body and undershelf contribute to its sturdy construction, and the 6"H stainless steel legs with adjustable feet ensure stability on uneven surfaces. The Duke Thurmaduke™ Steamtable Unit is cULus and UL EPH classified, denoting its adherence to rigorous safety and sanitation standards. Note that electric values and plug configurations can change for 3-phase systems or with additional electric options, highlighting the need for consultation for specific configurations. This steamtable unit is an indispensable asset for food service establishments, combining robust construction with versatile functionality to meet the demands of various market segments within the industry.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

Duke E-5-DLSS_120/60/1 Thurmaduke™ Steamtable Unit Electric 74"W X 34"D X 36"H
Duke Manufacturing

Duke E-5-DLSS_120/60/1 Thurmaduke™ Steamtable Unit Electric 74"W X 34"D X 36"H

$10,339.73 $21,828.00

The Duke E-5-DLSS_120/60/1 Thurmaduke™ Steamtable Unit Electric 74"W X 34"D X 36"H is a meticulously engineered piece of equipment designed for efficient food service operations. With a robust 16-gauge stainless steel top, this steamtable unit features five stainless steel sealed wells, ensuring durability and ease of maintenance, each equipped with drains for seamless operation. The copper manifolds and single brass valve facilitate effective steam management, while thermostat controls offer precision in temperature regulation. An integral stainless steel cutting board enhances functionality, providing a convenient workspace. The unit's 20-gauge stainless steel body and undershelf contribute to its sturdy construction, and the 6"H stainless steel legs with adjustable feet ensure stability on uneven surfaces. The Duke Thurmaduke™ Steamtable Unit is cULus and UL EPH classified, denoting its adherence to rigorous safety and sanitation standards. Note that electric values and plug configurations can change for 3-phase systems or with additional electric options, highlighting the need for consultation for specific configurations. This steamtable unit is an indispensable asset for food service establishments, combining robust construction with versatile functionality to meet the demands of various market segments within the industry.

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