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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Duke E-5-DLSS_208/60/1 Thurmaduke™ Steamtable Unit Electric 74"W X 34"D X 36"H

Duke Manufacturing  |  MFG #: E-5-DLSS_208/60/1  |  Item #: 175898
Item: #175898

Technical details
Manufacturer Duke Manufacturing
Model Number E-5-DLSS_208/60/1
Manufacturer Part # E-5-DLSS_208/60/1
Well Type Sealed Well
Base Finish Stainless Steel
Top Construction Stainless Steel
Overall Width (side - side) 73" - 78"
Working Height 36"
Type Stationary
Design Open Storage Base
Height 36"
Width 74"
Depth 34"
Weight 495 lbs
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The Duke E-5-DLSS_208/60/1 Thurmaduke™ Steamtable Unit Electric is a precision-engineered marvel designed for enhanced food service efficiency, featuring dimensions of 74"W x 34"D x 36"H. Crafted with a 16-gauge stainless steel top, it includes five stainless steel sealed wells that ensure optimal temperature control and reliability, enhanced by efficient drains and copper manifolds. A single brass valve is integrated for precise control, complemented by thermostat controls for finely-tuned operation. An integral stainless steel cutting board and dish shelf add convenience for bustling culinary environments. The unit's 20-gauge stainless steel body and undershelf provide robust support, while 6"H stainless steel legs with adjustable feet ensure stability on varied surfaces. Certified by cULus and UL EPH Classified, this steamtable unit meets rigorous safety and performance standards. It's important to note that electric values and plug configurations may vary for three-phase setups or when adding electric options, necessitating contact with the manufacturer for detailed specifications. The Duke E-5-DLSS_208/60/1 is a versatile solution for various segments of the food service industry, offering a blend of durability, functionality, and compliance with industry standards, making it an indispensable asset for commercial kitchens seeking robust and reliable equipment.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

Duke E-5-DLSS_208/60/1 Thurmaduke™ Steamtable Unit Electric 74"W X 34"D X 36"H
Duke Manufacturing

Duke E-5-DLSS_208/60/1 Thurmaduke™ Steamtable Unit Electric 74"W X 34"D X 36"H

$10,339.73 $21,828.00

The Duke E-5-DLSS_208/60/1 Thurmaduke™ Steamtable Unit Electric is a precision-engineered marvel designed for enhanced food service efficiency, featuring dimensions of 74"W x 34"D x 36"H. Crafted with a 16-gauge stainless steel top, it includes five stainless steel sealed wells that ensure optimal temperature control and reliability, enhanced by efficient drains and copper manifolds. A single brass valve is integrated for precise control, complemented by thermostat controls for finely-tuned operation. An integral stainless steel cutting board and dish shelf add convenience for bustling culinary environments. The unit's 20-gauge stainless steel body and undershelf provide robust support, while 6"H stainless steel legs with adjustable feet ensure stability on varied surfaces. Certified by cULus and UL EPH Classified, this steamtable unit meets rigorous safety and performance standards. It's important to note that electric values and plug configurations may vary for three-phase setups or when adding electric options, necessitating contact with the manufacturer for detailed specifications. The Duke E-5-DLSS_208/60/1 is a versatile solution for various segments of the food service industry, offering a blend of durability, functionality, and compliance with industry standards, making it an indispensable asset for commercial kitchens seeking robust and reliable equipment.