Duke E-6-CBPG_217102 Thurmaduke™ Steamtable Unit Electric 88"W X 25-1/2"D X 36"H

The Duke E-6-CBPG_217102 Thurmaduke™ Steamtable Unit is an electric model measuring 88"W x 25-1/2"D x 36"H, designed for efficient food service operations. Featuring a 16-gauge stainless steel top, this unit is built for durability and longevity in heavy-duty environments. It includes six stainless steel sealed heat wells, each equipped with drains and copper manifolds, ensuring optimal temperature control and maintenance. A single brass valve and thermostat controls provide precise heat management, crucial for maintaining food safety and quality. Its structure is complemented by a 20-gauge paint grip steel body and undershelf, providing additional storage and strength. The 6-inch high stainless steel legs with adjustable feet allow for stable positioning on uneven surfaces. Certified by cULus and UL EPH, this steamtable unit meets stringent safety and sanitation standards. Note: Electric values and plug configurations vary with three-phase or additional electric options, necessitating contact for further customization. This product serves diverse market segments within the food service industry, offering a reliable solution for establishments ranging from large-scale restaurants to catering services, where maintaining consistent food temperature is paramount.